Ep. 041: On Starting and Growing a Pickle Company — The Rick Field Interview
Hear how a series of mid-life challenges, and a passion for pickles, drove Rick Field to launch Rick’s Picks, a fancy product line of pickles. Learn how he tweaked his family recipes based on customer feedback from NYC farmers’ markets. Listen as he describes his biggest joys, and most challenging frustrations, as a food entrepreneur. Hear how he deals with entrepreneurial self doubt and separates work-life from personal-life.