Today, we’re diving into a crucial topic for new farmers: accessing the best markets for your livestock. Picture this – you’ve put in the sweat and hard work, and now it’s time to connect your prized animals with the right buyer. We unravel strategies, tips, and stories from experienced farmers and marketers who’ve navigated the livestock market landscape. 

Food For Mzansi journalist Octavia Spandiel chats to our guest, Juan de Beer, livestock marketer for Andre Kock en Seun auctioneers in Polokwane…

And we celebrate this weeks’ #SoilSista, livestock farmer, Dlalisile Lenong. She shares more about how her journey started and her aspirations to become a full-time farmer…