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Shelf Scanning Robot
Episode 185th October 2022 • Supply Chain LEAD Podcast • Supply Chain LEAD Podcast
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BJ Santiago – President and CEO of Badger Technologies - discusses with Mike the use of the Badger Shelf scanning robot for measuring OSA and detecting and alerting on in store conditions.

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Mike Graen:

Hello, this is Mike Graen. I'm your host for the on

Mike Graen:

shelf availability with the Supply Chain Management Research

Mike Graen:

Council. We had a podcast about a month ago, I think it was

Mike Graen:

episode number 14, where we actually talk to the leading

Mike Graen:

shelf scanning robot technology providers. We had Badger

Mike Graen:

Technologies, we had Brain Technologies, we had Simbe, and

Mike Graen:

we had Zippedi Robotics. I got a lot of feedback about that about

Mike Graen:

how helpful that was, for people to understand that, but they

Mike Graen:

wanted to go a little bit deeper. They wanted to talk a

Mike Graen:

little bit about how do these robots actually work in store?

Mike Graen:

And what exactly does it result in for the retailer and the

Mike Graen:

brand owner. So today, I'm joined by BJ Santiago of the

Mike Graen:

Badger Corporation and we're going to go a little bit deeper.

Mike Graen:

So Hello, greetings. This is Mike Graen. I have the pleasure

Mike Graen:

of spending time with BJ Santiago from the Badger

Mike Graen:

Corporation. BJ I took some liberties to look at your bio on

Mike Graen:

LinkedIn and man, you've had a lot of cool opportunities in

Mike Graen:

your career. A lot of them seem to be like in retail technology,

Mike Graen:

sales and service. I saw Optio, Lexmark and Intellinetics. Is

Mike Graen:

that how you said that one, Intellinetics?

William Santiago:

Intellinetics. They were a, a records

William Santiago:

management organization for government agencies.

Mike Graen:

Gotcha. Gotcha. And that's led you all the way up to

Mike Graen:

the point you are now which is the CEO, Chief Executive Officer

Mike Graen:

of the Badger Corporation. We're going to spend the entire time

Mike Graen:

talking about what exactly does a badge? What is a badger robot?

Mike Graen:

How does it work? How does it help retailers and brand owners?

Mike Graen:

But before you do, I got a couple of setup questions. And

Mike Graen:

the first one, you probably didn't know this, but you posted

Mike Graen:

on your LinkedIn profile, a quote by Drucker "If you want

Mike Graen:

something new, you have to stop doing something old." Pretty

Mike Graen:

profound. And I'm sure that means something to you. I'd love

Mike Graen:

to get your perspective on why why is that important to you?

Mike Graen:

Why would you put it on your LinkedIn profile? And, and what

Mike Graen:

does it mean to you?

William Santiago:

That it's funny, you saw that a lot of

William Santiago:

people will just look over that. You know, basically what it's

William Santiago:

saying there, Mike, is you've got to, and I'll use Badger as

William Santiago:

an example. We had a great meeting the other day. And you

William Santiago:

know, we've got some seasoned veterans that are just super

William Santiago:

smart. But they've been here a while. And we've got some

William Santiago:

younger generational engineers that are super smart. And you

William Santiago:

know, they were tasked to figure something out. And the same guys

William Santiago:

were trying to figure it out. And they weren't asking for the

William Santiago:

younger people's opinion. And I just stopped them. And I said,

William Santiago:

Listen, I said, You guys have been doing this a long time

William Santiago:

together, and it's the same group trying to figure out very

William Santiago:

similar problems. You've got to think out of the box, and you

William Santiago:

have to look at other people to get some insight and answers.

William Santiago:

And really, you know, if you keep on using the same knowledge

William Santiago:

to do the same things over and over again, or face the same

William Santiago:

challenges, you're never going to get it to the next level. So

William Santiago:

I said, you know, trust on the younger generation, we have to

William Santiago:

work, trust on other experts, trust on other people to help

William Santiago:

you grow as a person professionally, and, and

William Santiago:

personally. And really, that's what that means. It just means

William Santiago:

that, you know, if you're expecting to do the same old

William Santiago:

things all the time and wait for new results, it's just not going

William Santiago:

to happen.

Mike Graen:

The whole definition of insanity thing, right? Well,

Mike Graen:

this, that wisdom probably goes way beyond just the idea of

Mike Graen:

shelf scanning robots. But that's, that's very profound. I

Mike Graen:

think. I think we all sort of get in the same same treadmill

Mike Graen:

and get on the same thing and expect different results. And I

Mike Graen:

think that's really good wisdom so.

William Santiago:

Thanks. Thanks for noticing that.

Mike Graen:

Yeah

William Santiago:

If we stop now we're great Mike.

Mike Graen:

Now we gotta keep going. I got some more questions

Mike Graen:

for you. So So one of the things that I always like to ask our

Mike Graen:

podcast guests because at the end of the day, I'm spending a

Mike Graen:

lot of my focus basically my entire focus on on shelf

Mike Graen:

availability. Making sure products are in stock, making

Mike Graen:

sure it's available for both the customer who shops in a brick

Mike Graen:

and mortar store as well as they buy it online, and they have a

Mike Graen:

picking service pick the product for them. But before we get into

Mike Graen:

the solutions that address that, one of the things I like to ask

Mike Graen:

is, we're all also customers, we go buy groceries, we buy product

Mike Graen:

at mass merchandisers and the club channel and the dollar

Mike Graen:

channel and the food drug channel and you know, all that

Mike Graen:

kind of stuff. So before we get into this particular topic, I'm

Mike Graen:

interested in any potential stories you have about when you

Mike Graen:

as a customer, wanted to get something, went into a local

Mike Graen:

store. You don't have to name the store. We don't need to

Mike Graen:

throw the store under the bus but just your experience as a

Mike Graen:

customer or a shopper and how that particular experience made

Mike Graen:

you feel.

William Santiago:

Well, it's funny, you must be chatting with

William Santiago:

my wife because they local store owner of one of the grocery

William Santiago:

stores we go to

Mike Graen:

Oh, ok.

William Santiago:

Specifically, I love Progresso white clam

William Santiago:

sauce. So I give them a little shout out.

Mike Graen:

Cool

William Santiago:

Every time I go into the store, I looked at

William Santiago:

their mobile app, and I'd be like, okay, the product is not

William Santiago:

there. Okay, I it's never here. It's never in stock where it is.

William Santiago:

And I'd walk around to a few other aisles guessing and it

William Santiago:

would be over there. And then when my wife or daughter order

William Santiago:

it online, we'd get the alternative. So it was driving

William Santiago:

me crazy. So one day, I went into the store and I said, Can I

William Santiago:

speak to the day manager and we met each other and tell them

William Santiago:

what we did. And we had a few laughs I told him what Badger

William Santiago:

did. But now believe it or not that Progresso clam sauce is

William Santiago:

always in the right place.

William Santiago:

So we don't need retail technology, we just need every

William Santiago:

single customer to stop somebody in the store and go, Why is it

William Santiago:

so hard to keep this in stock? I really liked this product. I

William Santiago:

don't think that's sustainable and systemic. But it's pretty

William Santiago:

interesting. All right. Well, you and I had an opportunity a

William Santiago:

few weeks back, I guess it's been about a month or so now to

William Santiago:

spend some time on the shelf scanning robot. And we had some

William Santiago:

other folks on the line as well. But I got some feedback from

William Santiago:

folks who watched that podcast, they wanted to go a little bit

William Santiago:

deeper on a couple of the topics. So one of the things

William Santiago:

that I did is basically kind of think about okay, what exactly

William Santiago:

is is it? So let's start with the basics. Exactly what is

William Santiago:

Badger Technologies? And specifically, what in the world

William Santiago:

have you created with a shelf scanning robot? Tell me about

William Santiago:

that.

William Santiago:

Sure, sure. Yeah, simply put, Badger is a global autonomous

William Santiago:

solutions company. And autonomous means that we use,

William Santiago:

you know, driverless type technologies and robotics,

William Santiago:

combined with artificial intelligence and machine

William Santiago:

learning, which we can then convert data and metrics and

William Santiago:

insights into not only the retailers we serve, but also

William Santiago:

adjacent marketplaces. And what we try to do at Badger is be

William Santiago:

device inclusive, because we understand will lead with our

William Santiago:

robotics, but we also have to deal with other companies

William Santiago:

technologies, such as like fixed cameras and things. So we try to

William Santiago:

be device inclusive, which, using our technologies, and

William Santiago:

maybe some existing technologies, we help our

William Santiago:

customers lower their operational costs and ultimately

William Santiago:

increase their profits by getting more product on the

William Santiago:

shelf more frequently, which then ultimately, lets them drive

William Santiago:

their customer experience to higher levels, because, you

William Santiago:

know, the customers are there to find what they like and by using

William Santiago:

the Badger Technologies as an inventory system to alert them

William Santiago:

on, when things are not in the store. It enhances the the end

William Santiago:

users customer experience. And we do this through a hybrid

William Santiago:

model we bring to market which is the robots and also we have a

William Santiago:

best in class analytic platform for the markets that we serve.

William Santiago:

So let's go all the way back to the first question that I asked

William Santiago:

you. So you as a customer got frustrated because that pasta

William Santiago:

sauce was not in the store. If that particular store would have

William Santiago:

had a Badger shelf scanning robot, how would they have

William Santiago:

gotten alerted that there was an issue?

William Santiago:

They would have gotten alerted through what we typically what

William Santiago:

our partners do is they'll do several scheduled scans with the

William Santiago:

robot a day, they typically start with a very early morning

William Santiago:

scan when the store is relatively in pristine

William Santiago:

conditions from the night before of filling the shelves. So they

William Santiago:

were on an early morning scan, they would have gone down that

William Santiago:

spaghetti pasta aisle, evaluating the products on the

William Santiago:

shelves, the price tags, and so forth. And it would have noticed

William Santiago:

that that particular brand of spaghetti sauce was was not on

William Santiago:

the shelf. If there was a gap or it wasn't in the right location,

William Santiago:

the robot would take an image of that, it would identify that, it

William Santiago:

would read the price tag and the barcode looking for the item and

William Santiago:

the SKU. And knowing that that product was not there, it would

William Santiago:

then take that information load it onto our portal site which

William Santiago:

the store operation can use or it would send the information

William Santiago:

via API to the store system and just alert them in the way that

William Santiago:

both parties want to want to communicate that that item is

William Santiago:

currently out of stock. As soon as the robot is done with that

William Santiago:

aisle run 15 to 20 minutes after it's completed and aisle, it's

William Santiago:

updating the store operations with this this kind of

William Santiago:

information which then allows the store to one know that the

William Santiago:

the issue the item is not on shelf but also if they wish to

William Santiago:

they can replenish it much sooner. Make sure the products

William Santiago:

there for the afternoon rush, or the evening rush and so on.

Mike Graen:

Wow, so you're saying it's actually going down

Mike Graen:

every single aisle, looking at every single shelf tag, and

Mike Graen:

determining if there's a shelf tag there, and there's no

Mike Graen:

product there, that's an out. They're also looking at that

Mike Graen:

shelf tag, and if a product is there, but it doesn't look like

Mike Graen:

the product that it should be, it's a incorrect product. And

Mike Graen:

it's also catching pricing and discrepancies. Now, there's

Mike Graen:

1000s of items in an aisle, right? So you're you're saying

Mike Graen:

that this thing is autonomously doing this, and then providing

Mike Graen:

that information real time back to the store, relatively real

Mike Graen:

time within 15 minutes, so they can take action on what it

Mike Graen:

found.

William Santiago:

That's correct. That's correct. Where

William Santiago:

the robot has an advantage over a human. And we've done several

William Santiago:

audits with, you know, the customers that have chosen our

William Santiago:

solution is, you know, you'll hear the term spread and plug.

William Santiago:

And that's when items are across the shelf, and they may be over

William Santiago:

the price tag. And it looks very neat. And it looks like all the

William Santiago:

items are there. The robot can also detect, as you said, the

William Santiago:

incorrect product so it can go down. And if an associate has

William Santiago:

put all, you know, Coke over Pepsi's price tag, but it looks

William Santiago:

very neat. The associate scanning the inventory on a scan

William Santiago:

gun typically walks right past that. And as soon as

William Santiago:

everything's in stock, the robot can identify that like from what

William Santiago:

you just said, by reading the price tag and understanding the

William Santiago:

visual of it. And it still reports that that those items

William Santiago:

aren't there. So we've had, you know, the robot go down a few

William Santiago:

aisles and then a person from that same store go down the same

William Santiago:

aisles right after the robot, and it blew your mind on how

William Santiago:

much more accurate the robots are just from the humans.

Mike Graen:

Yeah, I would imagine that scanning a shelf

Mike Graen:

and scanning a product and scanning the next label scan,

Mike Graen:

that would get pretty monotonous after a while, I would think

Mike Graen:

that would get very, as matter of fact, if you know that you're

Mike Graen:

in the aisle doing that, I would imagine if you're in the middle

Mike Graen:

of doing it, you're probably going to get interrupted by a

Mike Graen:

customer, which is a good thing. You solve their problem. You go

Mike Graen:

go back and go. I forgot where I was.

William Santiago:

Yeah, it's just human nature. It's hard to

William Santiago:

do and hard to keep that focus for that long of time. And

William Santiago:

there's just so much, you know, SKUs and information on those

William Santiago:

shelves.

Mike Graen:

Yeah.

William Santiago:

Absolutely.

Mike Graen:

Well we're seeing, we're seeing robots anywhere,

Mike Graen:

everywhere. And adoption seems to be expanding on this. I mean,

Mike Graen:

I think we probably already know the answer this question. But

Mike Graen:

why do you see adoption expanding as rapidly as it is?

William Santiago:

Mike, there's several reasons for, you know,

William Santiago:

the adoption taking place. It's not only the technology. But

William Santiago:

first and foremost, right now, the adoption rate is happening

William Santiago:

Wow. Well, that sort of answers another question that I'm sure

William Santiago:

faster than usual, due to the lack of labor. There's a big

William Santiago:

labor shortage and the retail environment today is SharePoint,

William Santiago:

that they can't get people to come to work or having a

William Santiago:

difficulty to do. So is one of the major problems why the

William Santiago:

adoption rate has grown so quickly over the last few years

William Santiago:

post COVID, or during this pandemic stage. But also, it's

William Santiago:

it there's a great ROI associated with it as companies

William Santiago:

look at the hourly wages going up to $15 an hour in many of the

William Santiago:

states around the country. Some of these companies are

William Santiago:

predicated on an eight to $12 an hour model. And then so they're,

William Santiago:

they're struggling with how can we reduce costs, but yet

William Santiago:

maintain the on shelf conditions in the store and the robot

William Santiago:

becomes a very strong economic reason to do so. And so there's

William Santiago:

just a lot of good reasons. And what we're also seeing is, is

William Santiago:

the smaller, independent grocer, so the tier one groceries, you

William Santiago:

would think automatically would go to robotics, they could they

William Santiago:

can afford it. But the independent grocer, the family

William Santiago:

grocer from 10 locations up to maybe 100 locations. Over the

William Santiago:

last two years, they've adopted the robot technology. And we

William Santiago:

that that people have asked me before, which is, isn't this

William Santiago:

have several new customers that have sub 50 locations that are

William Santiago:

aren't these robots taking away jobs from people? And to a

William Santiago:

using our robots today. It's just more economically sound for

William Santiago:

them to do so.

William Santiago:

certain degree, the answer is they're taking away tasks from

William Santiago:

people. Yes. Not taking away jobs. Last time I checked, your

William Santiago:

robot doesn't have an arm. So even if it can't necessarily

William Santiago:

respond to an alert and put a product back on the shelf, but

William Santiago:

just the mundane process of sitting there scanning, scanning

William Santiago:

the shelves and generating alerts, which is fairly

William Santiago:

monotonous, and it's probably not the most exciting job in the

William Santiago:

world. I'd rather just respond to the alerts because that's

William Santiago:

something I feel I can add value to. So that's the answer that I

William Santiago:

would probably give for folks like that. So go ahead.

William Santiago:

No, no, I was just gonna say yeah, and believe it or not, you

William Santiago:

know, the feedback we're getting from instore associates, when

William Santiago:

they're Robots in the store has actually been very positive.

William Santiago:

These are, like you said, mundane, tedious tasks they

William Santiago:

don't like to do. They're very happy. And then, you know, we'll

William Santiago:

get customers that have asked me when I've been in stores, you

William Santiago:

know, what was the robot taking a job? And quite frankly, to

William Santiago:

your point, I'll say, no, they're not. And what they're

William Santiago:

doing is allowing you to have your, your favorite product on

William Santiago:

the shelf more frequently. And this one gentleman said to me,

William Santiago:

so you're telling me that this robot will help me get the

William Santiago:

Fritos on the shelf more frequently? And I said, Yeah.

William Santiago:

And he said, Okay, I'm all for it then.

Mike Graen:

That's awesome. Well, I want to transition a

Mike Graen:

little bit into the future, because obviously, it's making a

Mike Graen:

meaningful difference and the retailers that are using it. But

Mike Graen:

I also feel like these particular robots are

Mike Graen:

multipurpose robots. They're not just shelf scanning, they're

Mike Graen:

doing other things, or potentially are going to be

Mike Graen:

doing other things as well. So you actually invest if you're a

Mike Graen:

retailer in one device that can perform many functions for you.

Mike Graen:

So what do you think that the future of the shelf scanning

Mike Graen:

robots in the stores is going to look like?

William Santiago:

I think the future is extremely strong. I

William Santiago:

think that as the technology matures, the digital imaging

William Santiago:

technology matures, we're gonna see just a higher growth path

William Santiago:

for the robots. We do it all in one, three in one robot ourself,

William Santiago:

our robots not only do the shell scanning and inventory control

William Santiago:

for the things we talked about, but we also that same robot in

William Santiago:

between its tasks of evaluating shelf conditions is going around

William Santiago:

the store, checking for hazards, and it's a hazard mitigation

William Santiago:

application called inspect. And that same robot will go around

William Santiago:

the store and look for slip and fall debris to help the safety

William Santiago:

of the store. And when it finds anything that might be

William Santiago:

dangerous, it'll post up next to it like a safety cone. And then

William Santiago:

alerts through a task management system over the PA system that

William Santiago:

there's a debris on the floor that needs to be attended to. So

William Santiago:

that's another application along with the inventory. And that

William Santiago:

same robot also has a security feature to it, where it can do

William Santiago:

augmentation for security walks in the back of the store. So the

William Santiago:

distribution centers, check in on refrigeration doors, and

William Santiago:

pallets and things like that, that typically, some of the

William Santiago:

larger grocers have very strict security path walks that they

William Santiago:

that they do in the back of the store, this is just another

William Santiago:

thing the robot can do to help them to allow the associates to

William Santiago:

free up their time to help customers do more in or you

William Santiago:

know, a customer facing activities.

Mike Graen:

So in the middle of the night, while people are

Mike Graen:

stocking the store, the robot can go around to all of the exit

Mike Graen:

doors that can actually detect whether those exit doors are

Mike Graen:

open or closed or locked, or is there somebody behind the scenes

Mike Graen:

kind of looking at that? How does that work?

William Santiago:

Yeah, the robot will. It's it's got

William Santiago:

artificial intelligence and machine learning where it

William Santiago:

understand what a door or a fire extinguisher defibrillator or

William Santiago:

anything looks like. And that will report if that door is open

William Santiago:

or that windows open or something's not right. And then

William Santiago:

we also have a second tier human verification that the robot can

William Santiago:

actually say, Hey, I'm confused. And it'll be sent to a human for

William Santiago:

a second tier verification. So we make sure we cover both

William Santiago:

things when the robot from an artificial intelligence may be

William Santiago:

confused on what it sees. We have a secondary part in there

William Santiago:

where a human can look at it. So we made sure that the robot is

William Santiago:

completely doing what it needs to do.

Mike Graen:

Wow, that's awesome. So just practically, if I'm a

Mike Graen:

customer, and I see a robot in the store, just I've gotten this

Mike Graen:

question while I've been in the store, you sort of go how does

Mike Graen:

it navigate and should I watch out so it doesn't run into me?

Mike Graen:

And all those other kinds of things. How does how does it

Mike Graen:

navigate a store, first off. And secondly, how does it handle

Mike Graen:

obstructions of things that were supposed are not supposed to be

Mike Graen:

there or are supposed to be there to make sure it doesn't

Mike Graen:

have any kind of any kind of accidents?

William Santiago:

Sure, a great question. So let me take a step

William Santiago:

back on that. Your first question and just talk about how

William Santiago:

we set a store up for the navigation. When a store

William Santiago:

partners with us and identifies a location or multiple locations

William Santiago:

what we do is we we take a field technician and we send him into

William Santiago:

a store with a lidar navigation system. And LIDAR stands for the

William Santiago:

light detection and ranging. It's a it's a navigation system

William Santiago:

that uses a laser scanner and GPS all in one. And that

William Santiago:

technician takes a handheld LIDAR device, puts it on a

William Santiago:

tripod in the shopping cart and walks around the store for about

William Santiago:

an hour and captures literally in about an 85,000 square foot

William Santiago:

store a complete 3d map of every inch of the store. We then clean

William Santiago:

that map up, and program it back into the robot in a 2d fashion,

William Santiago:

two dimensional, and that's how the robot understands and learns

William Santiago:

in the first phase of the the navigation that it has to follow

William Santiago:

within a store. Then we go, and once that's done, we do what we

William Santiago:

call a base scan and we test the navigation of the store, we also

William Santiago:

test what the robot seeing on the shelves and all that

William Santiago:

together, is called the base scan. And we do that for one or

William Santiago:

two days. And then that enables and test the robot that the

William Santiago:

navigation is ready. So that's what we do to set the store up,

William Santiago:

but it's a very short process and very non intrusive. We then

William Santiago:

from a navigation perspective, the robot can tell through both

William Santiago:

hardware sensors and software sensors, it can detect a solid

William Santiago:

object versus a human. And it also has safety cone sensors and

William Santiago:

imaging cameras, that it can detect a human up to nine feet

William Santiago:

away, or an object up to nine feet away, and know where it's

William Santiago:

supposed to go or stay away from. So if it sees a human,

William Santiago:

nine feet away, it alerts itself and says, okay, there's somebody

William Santiago:

there. And if a human gets within three feet of the robot,

William Santiago:

it completely stops from a safety perspective, and then

William Santiago:

allows the person to, you know, do its thing, and then get out

William Santiago:

of the way once that person gets out of the way the robot

William Santiago:

continues on its path, or what we call a play. And the robot is

William Santiago:

programmed with several plays, to conduct several tasks

William Santiago:

throughout the day, different times a day, and it uses this

William Santiago:

whole LIDAR navigation to do so.

Mike Graen:

Wow. Fascinating. So so the practical reality is a

Mike Graen:

robots never going to run into something or somebody.

William Santiago:

No, not yet. We've had, we've had, knock on

William Santiago:

wood, we've done over in our current client base, we've done

William Santiago:

over 1.3 million miles on the robot, and the robot has never

William Santiago:

run into anyone yet. So we can knock on wood on that. So it's a

William Santiago:

great technology and very, very safe.

Mike Graen:

Awesome. Terrific. Terrific. So tell me about how

Mike Graen:

it's being monitored. Is somebody watching this thing as

Mike Graen:

it's navigating through a store, or is it just kind of

Mike Graen:

autonomously doing that and sending data back?

William Santiago:

Yeah, so we have a it's, it's monitored by

William Santiago:

Badger 24/7, worldwide. So give you give you a range of

William Santiago:

magnitude Mike, we have customers in Australia, New

William Santiago:

Zealand, Portugal, France, Israel, and many states here in

William Santiago:

the US. So this, all those robots are monitored out of one

William Santiago:

system called Skybox. It's a fleet management system in our

William Santiago:

headquarters, it monitors the robot 24/7. And it also monitors

William Santiago:

each robots heartbeat every 10 seconds. And the way the rogram,

William Santiago:

a robot is programmed through its software, that fleet

William Santiago:

management system, not only can monitor the robot's movements,

William Santiago:

but it can diagnose it, and over 90% of the issues in the field

William Santiago:

can be corrected, right from the skybox. And we have employees

William Santiago:

that work around the clock, just monitoring if there's any

William Santiago:

alerts, if something's wrong with the robot, they'll evaluate

William Santiago:

it on the screen. And then the robot is corrected, but 90% of

William Santiago:

it can be done remotely worldwide to get the robot back

William Santiago:

on track if there's ever an issue.

Mike Graen:

Wow, awesome. All right. So real practically, I am

Mike Graen:

an employee in a store that I'm seeing a Badger robot, I get

Mike Graen:

those alerts, how do I get those alerts? And how do I actually

Mike Graen:

execute slash fix those alerts inside the store?

William Santiago:

Yes, so the alerting can be done several

William Santiago:

different ways. All of our clients have the ability to use

William Santiago:

the Badger portal. And within that portal, we will show each

William Santiago:

aisle that the robot runs. And they'll have a visual of any

William Santiago:

discrepancies it sees from out of stock, wrong pricing, wrong

William Santiago:

item. And what that portal can do is it can allow you to

William Santiago:

download a task list if you wish, or that task list can also

William Santiago:

be alerted through an API to a grocers primary system if they

William Santiago:

choose to do that. And then they want to run the reports out of

William Santiago:

their own task management system and dispatch associates. But the

William Santiago:

alerts can be done different way they can be done via the portal

William Santiago:

system, an alert can be sent to a text of one of the workers

William Santiago:

phones SMS. There's different ways it can be over the PA

William Santiago:

system. So we work it out with the client based on their

William Santiago:

operational needs and the way they run their processes for

William Santiago:

those alerts to get to their smart devices or some kind of

William Santiago:

system in a way that they need today.

Mike Graen:

Okay, awesome. Well is a certainly the people who

Mike Graen:

benefit are the retailers because they get to have

Mike Graen:

insights about whether they have product on the shelf for the

Mike Graen:

customers and not the other obvious, you know, people that

Mike Graen:

get benefit are the customers because this stuff is there on

Mike Graen:

the shelf much more frequently than if it's sitting in the

Mike Graen:

backroom someplace, who else benefits from this particular

William Santiago:

Oh, wow. Well, you know, we've been asked

William Santiago:

technology?

William Santiago:

beyond the retail. But in the same ecosystem, the CPGs, now

William Santiago:

known as fmcgs, are very interested in this kind of

William Santiago:

information, because they too want to know information on

William Santiago:

their shelf conditions. So we've had interest from those kinds of

William Santiago:

organizations to get the same information a retailer does to

William Santiago:

make sure their items are in the right place and are in stock.

William Santiago:

There's also other data aggregator organizations out

William Santiago:

there, like, you know, IRIs, and Nielsens, and they're people

William Santiago:

that could benefit from more frequent information today.

William Santiago:

Those kind of organizations that do predictive and prescriptive

William Santiago:

analytics, do it off of system driven information, point of

William Santiago:

sale data that might be driven at the end of the day, allowing

William Santiago:

them to make judgment on on on things in the future. They can

William Santiago:

get more information from a robotics company like Badger

William Santiago:

more frequently throughout the day, which they wouldn't get

William Santiago:

today. There's also, you know, different, larger CPGs, like the

William Santiago:

Pepsis and Cokes that have logistics and DSD type of

William Santiago:

organizations that are working in the store two or three times

William Santiago:

a day, they can use this kind of technology. So it's really

William Santiago:

addressing the whole ecosystem of people and suppliers that are

William Santiago:

not only delivering stuff to the store first, but both of them

William Santiago:

are very concerned and making sure that the shelf conditions

William Santiago:

have the right products at the right time.

Mike Graen:

Wow. Fantastic BJ. So one of my favorite questions,

Mike Graen:

which I always ask at the end of these podcasts are what question

Mike Graen:

didn't, did I not ask that I should have? What's kind of on

Mike Graen:

your mind and what you've heard from customers or retailers or

Mike Graen:

or anybody that I should have asked, but I didn't? And then of

Mike Graen:

course, what's the answer to that question?

William Santiago:

I'll start off with a whimsical one. You know,

William Santiago:

there will be robots that put stuff back on the shelves today,

William Santiago:

we don't do that. But I I've seen some technologies that

William Santiago:

robots stocking shelves. But I think all in all, there's,

William Santiago:

there's beyond just price tags and things of that nature.

William Santiago:

There's also different types of tags and stores that need to be

William Santiago:

analyzed such as RFID tags, and a lot of the big grocers with

William Santiago:

the apparel part of their business need that, that that

William Santiago:

stuff evaluated as well. Badger brings that offering to the

William Santiago:

table too. So we we we are testing right now and getting

William Santiago:

ready to release our first pilot program with the RFID

William Santiago:

capabilities. So

William Santiago:

Congratulations. That's great.

William Santiago:

I mentioned a little bit, Mike about our, you know, hazard

William Santiago:

detection and the security aspect of it. So I think you've

William Santiago:

covered almost everything. There's not really much that you

William Santiago:

didn't ask, but you know, robots are here to stay. I believe that

William Santiago:

they're going to be a very important part. But again, at

William Santiago:

the end of the day, it's about the customer and having a great

William Santiago:

experience.

Mike Graen:

Great, great. Well, if people want to find out more

Mike Graen:

information about badger and some of the things that you can

Mike Graen:

do, who would you like me to have them contact?

William Santiago:

You can have them contact me, I'm very

William Santiago:

personable person they can contact myself. At

William Santiago:

william_santiago@jabil.com. People might say what's the

William Santiago:

Jabil, Jabil is our parent company out of St. Petersburg,

William Santiago:

Florida. They're a $30 billion contract manufacturer. They have

William Santiago:

a big retail practice, but Badger is a product company

William Santiago:

under them, or Mark Shake. That's mark_shake@jabil.com.

William Santiago:

Also, you could go to our website, Badgers-technologies

William Santiago:

and.com And then do a web inquiry there. And we'll get

William Santiago:

back to you within you know, 24 hours, as well. So

Mike Graen:

Awesome. Well, BJ, I want to thank you on behalf of

Mike Graen:

our audience. We did have a number of folks after the last

Mike Graen:

one on shelf scanning robots reach out. These are some of the

Mike Graen:

questions that they provided. And I thought you did a great

Mike Graen:

job of answering them. Thank you so much for all you're doing for

Mike Graen:

the retail tech world and helping us figure out how to get

Mike Graen:

more product on the shelf for our customers and being a very,

Mike Graen:

very important part of that.

William Santiago:

Alright, well, thanks, Mike. Thanks for having

William Santiago:

us. And it's always a pleasure talking with you. Appreciate it.

Mike Graen:

Alright, take care.

William Santiago:

Thanks, buddy.

Mike Graen:

I hope you enjoyed that podcast regarding the shelf

Mike Graen:

scanning robot from Badger Technologies. Those particular

Mike Graen:

robots are working in a lot of different retail stores, a lot

Mike Graen:

of different formats, and they continue to drive on shelf

Mike Graen:

availability, alerting and reporting, which is definitely

Mike Graen:

helping out the grocery industry. Join us next time as

Mike Graen:

we welcome Jeff Clapper who is the CEO of Eighth and Walton.

Mike Graen:

Jeff will be coming and talking about some of their on shelf

Mike Graen:

availability capability that his company is providing, and how

Mike Graen:

it's helping retailers specifically work with Walmart

Mike Graen:

on better understanding where their products are on the shelf

Mike Graen:

and how to get more of them there. Thanks.

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