Shownotes
Food about Town and In Good Spirits host Chris Lindstrom (@stromie) joins us to talk about his craft beer origin story, line culture, proper glassware, and how Vermont really led the way in creating the craft IPA craze that we all love so much.
There's also a bit of singing, your new word of the day, and an attempt to add BRJ to Stromie's vast epicurian podcast empire. This was so much fun it's a double episode, 2 hours to drink along with Blue, Matt, and Stromie. Bonus points if they're all Vermont DIPA's.
Tap List - Frost Brewing's Lush, The Alchemist's Heady Topper, and Fiddlehead's Second Fiddle.
Thanks as always to Ehrling for the use of their song “I Feel Good” as the intro and outro of our show.
Mentioned in this episode:
Check out the Anomaly Film Fest, November 3-6 at the Little Theatre in Rochester, NY!
Details at anomalyfilmfest.com