Shownotes
In this episode, we talk about heat stress in pigs. From what this actually means, to how it can affect pigs and what you can do to minimise the impact. We hear from Lauren Dimmack, Animal Health & Welfare Scientist, and Andrew Palmer, Knowledge Exchange Manager for the East of England.
Pork markets, the latest industry data, analysis and insights from the pork sector to help inform your business decisions.
Sign up to our weekly pork newsletter.
For information, guidance and support during the coronavirus pandemic, visit our dedicated web page:
ahdb.org.uk/coronavirus
Feedback
We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our
short questionnaire, which will help us to improve the podcast on an ongoing basis.
