Shownotes
Companies are fighting to end food waste in more ways than one, from packaging technology to supply chain innovations.
In this episode, I’m joined by Dana Gunders, Executive Director of ReFED, who discusses the scope of the food waste problem and effective solutions, and Aidan Mouat, CEO and C o-Founder of Hazel Technologies, Inc., who talks about the role of innovation and new technologies in reducing food waste throughout the supply chain.
Join us as we discuss:
- New and emerging technology in the war against food waste
- How to effectively implement supply chain and infrastructure innovations
- 3 ways the produce industry could reduce food loss
More information about guests Dana Gunders and Aidan Mouat: