What's the deal with gluten? From celiac disease to non-celiac gluten sensitivity and why we should avoid or not avoid this gluey sticky protein. Nancy & Cheryl get into the nitty gritty on gluten.

Resources:

• Gluten Freedom by Dr. Alessip Fassano 
• Autoimmune Paleo Cookbook - Mickey Trescott 
• The Loppy Whisk 
• Baked to Perfection by Katarina Cermelj 
• Hell Yeah Gluten Free Bakery 
• Knead Love Bakery NYC 
• Farmers You Know 
• Bob's Red Mill 
• Simple Kneads 
• Canyon Bakehouse 
• Gluten Free on a Shoestring 
• Gluten Free Atlanta 
• Jovial Foods 
• Siete Foods 
• Simple Mills 
• Dr. Tom O'Bryan

Produced by NOVA Media