From Autism to Entrepreneur: Jimmy Frank's Hot Dogs Inspiring Story
Episode 16812th July 2024 • Total Michigan • Cliff Duvernois
00:00:00 00:31:58

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Jimmy Sherman, an autistic entrepreneur, shares his journey of overcoming challenges from childhood to establish 'Jimmy Frank's Hot Dogs,' a food truck business specializing in hot dogs and Michigan-based products. Despite his struggles with autism and dyslexia, Jimmy's drive led him to create a venture that not only aims to succeed but also plans to provide employment opportunities for others on the autism spectrum. Supported by his mother Jeanine and the community, Jimmy's business celebrates inclusion, purpose, and achieving dreams.

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Jimmy Frank's Hot Dogs Facebook (Click here)

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Show Notes:

00:36 Introduction to Total Michigan and Jimmy Sherman

01:15 Meet Jimmy and Jeanine Sherman

01:27 The Origin of Jimmy Frank's Hot Dogs

02:15 Jimmy's Childhood and Overcoming Challenges

07:15 Educational Journey and Specialized Programs

09:50 Jimmy's Entrepreneurial Spirit and Hot Dog Cart Dream

13:45 First Hot Dog Sale and Marketing Strategies

15:53 Jimmy's Role in the Business and Future Plans

16:32 Sponsor Break and Upcoming Content

17:08 Welcome Back and Recap

17:32 The Hot Dog Business Idea

18:23 Choosing Michigan Products

18:55 Challenges in Starting the Business

20:51 Getting the Food Trailer

23:49 Advice for Aspiring Entrepreneurs

25:33 Future Plans and Inclusion

29:19 Grand Opening Event

31:12 Conclusion and Contact Information

Transcripts

Jimmy Sherman:

Well I want to start up mulitple food trucks.

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And have employees manage them for me.

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I also want to get, like, other people

who are on this autism spectrum as

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myself, and they're getting them full time

jobs, So, they can afford to do stuff.

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Jeanine Sherman: There's a lot of

people in our disabled community

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that are struggling with depression

because they don't have a purpose

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to wake up to in the morning.

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Jimmy's dream is that we build

this to where we can have a good

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work based learning program.

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We can go back to our local community,

and give, uh, opportunities like this.

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That's his goal.

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That's his dream.

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Cliff Duvernois (2): Hello everyone,

and welcome back to Total Michigan,

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where we interview ordinary Michiganders

doing some pretty extraordinary things.

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I'm your host, Cliff DuVernois.

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So the show really is about ordinary

Michiganders, but I would have to

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say I don't think there's anything

ordinary about this Michigander.

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Because he's actually done some

really extraordinary things.

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And, uh, with that being said,

with a special guest today, people

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that have overcome adversity.

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I love everything about this and I

know you will too as we go on this

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journey of this amazing young man and

what he's been able to do in life.

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And how he's impacting

the community around him.

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So with that being said, ladies

and gentlemen, I would like to

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introduce you to Jimmy Sherman.

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Jimmy, how are you?

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Jimmy Sherman: I'm great.

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Cliff Duvernois (2): Excellent.

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And today with joining us as well

is Jimmy's mom, Jeanine Sherman.

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Jeanine, how are you?

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you

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Jeanine Sherman: I'm doing great.

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Thank you for inviting us.

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Cliff Duvernois (2):

Thank you for being here.

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And so Jimmy, if you would, you're

the owner of Jimmy Frank's Hot Dogs.

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Jimmy Sherman: Yes, I am.

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Cliff Duvernois (2): And why don't you

tell us what is Jimmy Frank's Hot Dogs?

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Jimmy Sherman: It's a food truck.

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We usually do events

that people ask us to do.

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We specialize in, uh,

Coney dogs and hot dogs.

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They taste delicious.

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I love them.

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We even have walk in tacos.

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Cliff Duvernois (2):

What is Walking tacos?

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Jimmy Sherman: Imagine a Dorito bag full

of meat, peas, and other taco stuff.

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That's it.

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And it tastes great.

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Cliff Duvernois (2): I love that.

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I'm probably the only person in

Michigan who didn't know what that was.

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But that sounds like super good.

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What I would like to do is, I'd like

to go back in time, to the beginning.

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of Jimmy's story.

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And, and Jeanine, I got

some questions for you.

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But, first off, why don't you, why don't

you talk to us a little bit about Jimmy's

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childhood and some of the challenges

there that had to been overcome?

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Jeanine Sherman: Oh, there

was a lot of overcoming.

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Jimmy, since birth we knew

that he had sensory issues.

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But we didn't really understand them.

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There was a lot of sensory

issues that we'd seen with him.

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Loud noises, startlement, he would, a

loud noise that unexpected could be.

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set him off to cry for

a half hour straight.

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Uh, he required a lot of tight

holding and being held a lot.

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And, we found that wrapping him

tight in blankets helped calm him.

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We weren't really sure what was going on.

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three years old, we recognized

that Jimmy needed speech therapy.

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And we reached out to our community school

district because that's where you start

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with, even before school starts they, they

bring in the resources for speech therapy.

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So we would bring Jimmy, took Jimmy

in for speech therapy and then we

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went off and, met with another speech

pathologist at a hospital who said

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to me, I believe your son has autism.

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And I I was shocked.

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It hadn't even come to my mind,

although autism does run in our family.

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I have quite a few, my brother is a

non verbal person living with autism.

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And I have several cousins

living with autism.

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Right away, knew =that I needed

to find services for my son.

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And we began our journey.

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Our journey of therapy

and we've overcome a lot.

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So Jimmy had, his sensory issues,

you know, continued quite severely

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through elementary school.

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Could be easily overstimulated.

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And, he didn't know how

to handle his emotions.

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If he wasn't understood with what

he had said, because he was, he

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clearly knew that he had speech.

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delays.

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So if, if you didn't understand one word

of what he had said, it could set him

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into, overload of emotions and a tantrum.

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He was very, nocturnal type person

where he just couldn't sleep at night.

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So then he needed longer

sleep during the day.

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Then that affected his performance.

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But we put him in, shortly after he

started speech therapy, we started

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occupational therapy and physical therapy

to give him, services that he needed.

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But we, it was a big struggle.

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Like I can't, it's very emotional

for me because where he's at now

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is he's just overcome so much.

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And has given us It's such joy.

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But, and to be a part of

everything with Jimmy.

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But he did really struggle and

struggled through elementary school.

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His teachers struggled at first

because, the autism awareness

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wasn't as prevalent as it is now.

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And so, and we were in a small rural

community where, the, education

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hadn't been put out there for

the teachers yet, like it is now.

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So everybody really tried

their hardest to help Jimmy.

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They had tears from educators,

as many tears as I was crying.

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I had educators crying because

everybody wanted to give Jimmy

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the best service as they can.

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And, Eventually after years of therapy

and, finding a specialized school for

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Jimmy, he was able to understand himself

better and learn himself, control himself,

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control his emotions, like share with

us how he was feeling or being able to

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just sense himself that he was being

triggered and how to retrain his mind

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to deflect and overcome those triggers.

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so through the like middle school

years, high school years for Jimmy.

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He really grew.

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And he grew as a student.

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And he grew with somebody

who really knew himself.

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And this is where he's at today.

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So today Jimmy is a person who he is very

proud of himself and he loves himself.

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He understands himself.

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He knows himself.

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He controls himself very well.

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Because of all the hard work

that he put in and his educators

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put in and his therapists put

in through the years for him.

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Jimmy's been blessed with some of the

best educators there are that really

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compassionate, who gave Jimmy their all.

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It's something I always

have to acknowledge.

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Cliff Duvernois (2): You were sharing

before the microphones went hot that

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one of the key pivotal points in

Jimmy's journey was taking him out of

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the regular classroom with 30 students.

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And then putting him in a classroom with

just 10 students and educators there.

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Talk to us a little

bit about that program.

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Jeanine Sherman: He was in fourth

grade, we hit a point in school where

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The resources at his, our local school

district weren't adequate for Jimmy

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and that was recognized by everybody

in the school district and us.

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And they found him a program

that was housed, it was still,

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he was still their student at our

school, Merrill Community Schools.

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But this program was

housed at another school.

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And it had more of an

individualized plan for Jimmy.

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So this.

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He moved on to this classroom where

there were ten students, a teacher,

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two aides, and it was very structured.

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It was structured almost like a

work week where Jimmy went to school

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Monday through Thursday and everything

that he did those days earned him

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points towards rewards on Fridays.

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So like he would get a paycheck on Friday.

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Jimmy had points on Friday.

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And then those points could be used

in the little classroom store, and

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the behavioral points that he got were

used towards like the class fun time.

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So every Friday they had a movie.

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You could have your snack that you

got in the store during the movie.

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And, it trained his mind to understand

like how our work week works.

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You go to work to get this reward.

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And then you can pay your bills.

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While he went to school, his

work, he earned the reward.

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And then he got, this extra time and

this fun time with his friends and they

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played board games and whatever else.

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If the student didn't qualify,

they weren't able to participate.

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And Jimmy from the very first

week he was there was like, I'm

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never gonna not participate.

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So in his mind he was

like, and he never did.

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He never had a week that he

didn't participate because to

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him right away he understood

that hard work brought a reward.

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He just understood that.

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And he flourished there.

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And he was a role model student.

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Once he finished the middle

school program, they were sad

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to see him leave to high school.

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And when he left the high school

program, his teacher told me,

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Jimmy's going to do big things.

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He's going to do really big things.

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And I can't wait to see what they are.

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And she's right.

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And he was, through high school,

he kept telling everybody he

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wanted to be an entrepreneur.

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He had a reading and writing

level of second grade.

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Cliff Duvernois (2): Because

he also has dyslexia.

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Jeanine Sherman: He also has dyslexia.

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And He just, but he knew he

wanted to be an entrepreneur.

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And he told everybody and he, he wasn't

sure exactly what he was going to do but

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he thought he would, at first he thought

he was going to do something online.

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Because he thought that was a

resource that he would be able to

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easily use is what he would tell us.

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Because, in high school he wasn't

driving and he still isn't driving.

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But, he thought that would be a

resource he'd be able to use online

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as his vehicle for entrepreneurship.

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So when he got ready to graduate

high school, we had our final

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IEP and they were looking at

where Jimmy would go from there.

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And that would be to our Saginaw

ISD's transition center, which

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is a place for students with

disabilities or learning disabilities.

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And they can go until

they're 26 and a half.

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So Jimmy was moving on to there.

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But unfortunately that didn't really

have much more furthering of education.

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It was more to learn

living and learning skills.

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They were able to enroll Jimmy into our

Saginaw Career Complex, which is a place

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for, typically high school students.

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But because Jimmy still fell under

the age of maxing out that service

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there at that, career complex, he

was able to go until he was 19.

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So he had He was able to go there

for their two year program into

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entrepreneurship around his day

at the Saginaw Transition Center.

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And so he was there, learning

to be an entrepreneur.

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there he started talking about

his idea of having a hot dog cart.

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Like, he wanted to be

a hot dog entrepreneur.

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And, he was, He was very

committed to that thought.

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And when he would work on presentations

at the Career Center, he would work on

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things based around having a hot dog cart.

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And when it came time to graduate

this last May,:

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graduating from the program, I

said, my son deserves this cart.

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He's wanted to be an entrepreneur.

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This is what he's wanted to do.

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This is what he's talking about now is

this hot dog cart for several years.

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And my other children had opportunities,

if they chose, for college.

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They had sports throughout school.

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They had, were given vehicles.

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And Jimmy never had any of those things.

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His dream was to have a hot dog cart.

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And I said we need to

make this happen for him.

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For So how are we going to

make this happen for him?

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And we work towards making

it happen for Jimmy.

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Cliff Duvernois (2): So let's go back

and, and, uh, unpack a couple things.

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So your mom was just sharing that

you were telling everybody in

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school that you're an entrepreneur?

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Or you want to be an entrepreneur?

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Why?

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Jimmy Sherman: I wanted to start my

own business and do my own thing.

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I didn't want to work for someone else.

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Cliff Duvernois (2): Ha,

ha, ha, ha, ha, ha, ha.

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I love it.

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And what eventually made

you settle on hot dogs?

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Jimmy Sherman: Well hot dogs was like

ok I can get a small hot dog thing

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for like, so and so I can, get the

permits and whatnot for so and so.

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It's like, okay, if I want to start up

anything else, you need a lot of money.

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But this I could probably do for a

bit cheaper and it has room to grow.

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So it's not like it has

to say a small thing.

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So I just figured I could start

out there and see where the rest

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takes me, experiment a little.

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I mean, nothing was really set in stone.

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I just figured, help me get on the

right track for the future, type thing.

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Cliff Duvernois (2): Tell me

about, because it seems like every

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entrepreneur has that first experience.

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And I know I might be jumping ahead here.

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But I want to get to this because

I think this is so critical.

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What was it like when you

sold that first hot dog?

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Like, somebody actually gave you

money and said, You know what?

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I want one of Jimmy Frank's hot dogs.

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What was that like?

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Jimmy Sherman: Oh no, I wasn't

actually by the hotdog cart.

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I was actually by the

road in a hotdog costume.

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and I wound up getting sunburnt

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Jeanine Sherman: Oh no.

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Cliff Duvernois (2): Oh no.

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So let's go back a little bit.

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Because your mother was talking

about this entrepreneurial program.

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And the video I saw online of you

had, yourself in this hot dog costume.

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So is this, is this something

that you learned like in the

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class, like about promotion and

marketing and things like that?

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Or is that just something you're

like, you know what I need?

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Jimmy Sherman: Oh no, my mom just

bought the costume as a joke.

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And I put it on because like, why not?

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Jeanine Sherman: my friend, a couple

days before our first event, sent

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me a picture of herself wearing

a hot dog costume a friend owned.

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And I was like, where'd you get that?

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And she said, Amazon.

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And I said, We need one

of those just for fun.

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So I ordered it, just for fun.

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We didn't even know how

it would come in looking.

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And it was sitting in the cart.

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And so our first event, it was just

sitting there and we were getting the

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cart ready and there was a lot of,

first day, like, stresses of, you know,

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whatever, any first day job, right?

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So we're all like, several of us are in

there just trying to pack things, unpack

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things, decide where we wanted things.

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And we're opening up soon

and Jimmy's in there.

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And I think we were overloading

his sensory and he's just like,

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I'm putting on the hot dog costume.

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And we never had it planned.

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It was nothing.

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It was just like, we didn't

even know if it would fit him.

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It was still in the package.

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It wasn't even open.

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Yeah.

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And he threw it on and he's

like, I think I could do this.

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And he went and stood at the road and

started waving to cars just like that.

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That's how it all happened.

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and he's just waving to cars.

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And we were at that event

for three days, four days.

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And the next day, people that drove

by the day before recognized him.

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So he's starting to get the

honks and beeps and stuff.

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And tell her, Jimmy, you just went

with it, like eight hours a day,

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the bat, and it wasn't even a plan.

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but knowing, you know, marketing

now, like he's taken it further.

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Jimmy Sherman: Well, the thing was,

there was already, so many people inside

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the kitchen, fitting one more person in

there would be, like, a whole hassle.

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There's only so much space.

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If, two people's moving around in

there, that's, already, maximum capacity

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with that size of the food truck.

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So it was like a whole, okay, I

can't really be in there type thing.

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I'm just going to wear the costume and

try and get people in from the street.

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now though, we actually have a little

popcorn machine and a small table outside

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of the food truck that I'm serving at.

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So I'm just going to be like standing

there with the hot dog costume

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on selling popcorn to people.

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Cliff Duvernois (2): I

absolutely love this.

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for our audience, we're gonna take

a quick break and take our sponsors.

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When we come back.

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we're gonna talk a lot more about,

Jimmy Frank Hotdog and, uh, the business

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they got going here and, uh, what

you can expect when you visit them.

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We'll see you after the break

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Are you enjoying this episode?

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Well, I can tell you

there's a lot more to come.

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Hello everyone, and welcome back to

Total Michigan where we interview

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ordinary Michiganders doing some

pretty extraordinary things.

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I'm your host Cliff DuVernois.

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Today we're talking with Jimmy

Sherman, owner of Jimmy Frank's Hot

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Dogs, as well as Jeanine Sherman.

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And before the break, we were

talking about how you had

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this entrepreneurial journey.

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You want to be an entrepreneur.

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You've decided on hot dogs, right?

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Very clever.

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And at some point in time, you

came to mom, and you said, I

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want to start a hot dog business.

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So mom, Jeanine, I'd like to ask

you, what was your reaction to that?

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Jeanine Sherman: Well, I asked

him, I said, Okay, well this

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probably could be doable.

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what brought you to this?

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what made you come to this decision?

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Or, you know, like, and he basically

told me, he said, I feel that

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this is something I could do.

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I feel like it's something affordable.

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I think it'd be something that I

could start up with little money.

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And then I could grow it.

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And he said, I, it's simple.

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Then other food trucks.

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And I like hot dogs.

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That's what he said.

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I like hot dogs.

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He's always liked hot dogs, so.

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He's just.

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Cliff Duvernois (2): it's

not just any hot dog, though.

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What brand do you use?

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Jimmy Sherman: Koegels.

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Cliff Duvernois (2): So why is it

important to use Michigan products?

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Jimmy Sherman: We live in Michigan.

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We, uh, stay here like our entire life.

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It's like a really nice place.

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Why not, give back to a community

and support our local brands and

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whatnot, Speaking of which, you

have more than Koegels though.

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We have Better Made Chips.

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We have Faygo soda.

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All which is delicious.

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Jeanine Sherman: We like Velasic Pickles.

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Yes,

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Cliff Duvernois (2): Yes.

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And they're a Michigan business too.

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Michigan

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Uh, so tell me, talk to me about

some of the challenges that

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you've had in starting a business.

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Jimmy Sherman: Challenges would

have to be, getting all the

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permits and stuff you need for it.

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Cliff Duvernois (2): yes.

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Jimmy Sherman: Which is,

in itself, is a headache.

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Cliff Duvernois (2): Right.

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Jimmy Sherman: We're, still

trying to get certain ones.

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What was the one we're trying to.

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get again?

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Oh yeah, we're trying to

get like fully licensed and

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Jeanine Sherman: So we, yeah, we've

put in our full application to have

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:

our trailer inspected for inspected

for its permanent licensing.

374

:

Oh,

375

:

licensing.

376

:

Cliff Duvernois (2): so there's

temporary and there's permanent.

377

:

Jeanine Sherman: Right.

378

:

So we started with temporary licensing

just to see how this was going to

379

:

go for us and to learn the ropes.

380

:

it was suggested to us to do

that and I asked the health

381

:

department if that would be okay.

382

:

And they said they, they recommend that

too, like your first few events, pull a

383

:

temporary and, get acclimated and learn

everything and, and, and have a better

384

:

understanding so that way when you come

in for your full licensing, you, you

385

:

know, you, you have more experience.

386

:

I mean, people have done it

without and then, you know, had

387

:

more questions or concerns or I

don't know how things went out.

388

:

But anyway, I was suggested to us to

do this by some people in the business.

389

:

And the health department agreed.

390

:

And that's what we've done.

391

:

So now we've submitted our whole packet.

392

:

And we're waiting for our review

to have our full licensing.

393

:

But we've never had an issue

with any of our inspections.

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:

We've passed everything, so

I'm sure we'll be just fine.

395

:

But,

396

:

Cliff Duvernois (2): is

397

:

Jeanine Sherman: yeah,

this is a lot of that.

398

:

Those types of things, have been

where I've come in to help with Jimmy.

399

:

Because of some of his, learning

struggles with reading and writing.

400

:

that's where we make such a great team.

401

:

Mom can handle some of

those things for him.

402

:

And he's the person with all the ideas.

403

:

He has the ideas.

404

:

And we can make them happen together.

405

:

Cliff Duvernois (2): So now a few

months ago you got your trailer.

406

:

Your food trailer.

407

:

What did you think when

that, when that day happened?

408

:

And you actually had one.

409

:

What were you feeling?

410

:

Jimmy Sherman: I was feeling

wait we're doing this right now?

411

:

I thought we were gonna wait until

after I was done with school.

412

:

I

413

:

Jeanine Sherman: So so I don't The

want to interrupt but, I found the

414

:

trailer, and I went and looked at it.

415

:

And I didn't tell Jimmy.

416

:

And then, yeah, so then, I

was like, we can afford this.

417

:

We can make this work, for now.

418

:

There's a lot of things that need

to, happen for the trailer, but it

419

:

had a lot of potential and it had

this great vibe, a vintage vibe that

420

:

I really loved and fell in love with.

421

:

And I was like, I think

Jimmy would like this.

422

:

And we could afford it.

423

:

So I asked if we could come back.

424

:

And bring my son to look at it.

425

:

And so the person that we bought

it from was here in Saginaw and

426

:

he owns a Mexican restaurant.

427

:

And he's been a huge supporter

and a fan of Jimmy's ever since.

428

:

But anyway, so we, I asked him

to hold the trailer for me.

429

:

I took Jimmy back a few days later.

430

:

And I told him on the way, I

said, I have a surprise for you.

431

:

So I got a really big surprise.

432

:

Jimmy Sherman: And I was just

thinking to myself, okay,

433

:

it's probably a hot dog truck.

434

:

Cause he's been talking like about that.

435

:

Jeanine Sherman: Because, well,

when we got there, and we're in the

436

:

parking lot, he still didn't know.

437

:

Because it was not labeled or

anything, you just saw this

438

:

trailer in the parking lot.

439

:

And I said, do you know why we're here?

440

:

And he's like, no.

441

:

But you keep saying I have

a really big surprise.

442

:

I only thing I can think

of is maybe a hot dog cart.

443

:

And I said, yes, Jimmy, right there.

444

:

That's the cart we could afford.

445

:

We could do this.

446

:

And he, Jimmy isn't very emotional person.

447

:

But he didn't even know

what to say at first.

448

:

And I could tell his

eyes were glossing over.

449

:

And I, my eyes started glossing over and

I was like, yeah, I think we can do it.

450

:

We drove away and Jimmy said, I

have to be honest with you, Mom.

451

:

I thought I would have to start

with a cart standing on a corner

452

:

and maybe work my way up to having

something that you could walk into.

453

:

Cliff Duvernois (2): into.

454

:

Right.

455

:

He's

456

:

Jeanine Sherman: He's like, I didn't

think we could find something, you

457

:

know, affordable worked like this.

458

:

Jimmy Sherman: I'm still trying

to figure out if starting out

459

:

from a smaller truck would have

been better though, to be honest.

460

:

with a big one, you have to

focus on like, okay, you need

461

:

refrigerator, you need generator.

462

:

Small one, it's like propane and ice.

463

:

It was, if it was just me, I would not

be able to do like the whole truck thing.

464

:

But it's me and mom, so it's doable.

465

:

Not to mention all the

disses with the truck.

466

:

Cliff Duvernois (2): Right.

467

:

truck

468

:

which comes Which comes with

its whole set of challenges

469

:

Jimmy Sherman: right Yeah.

470

:

Yeah

471

:

If, if it was just me though, it'd

probably just be like, a smaller stand.

472

:

If that's what I would

be able to do by myself.

473

:

Cliff Duvernois (2):

So let me ask you this.

474

:

You've gotten it set up

You've gotten it painted.

475

:

You got your hot dog costume.

476

:

You're clearly you love promoting

your business You're going to

477

:

events You You're selling hot dogs.

478

:

You've accomplished quite a bit.

479

:

What would be like maybe a piece of

advice that you would give someone if

480

:

they were starting their own business?

481

:

Jimmy Sherman: If you're starting

a business that has to be where you

482

:

have to be outside wear sunscreen.

483

:

There hasn't been an event

where I haven't gotten sunburnt.

484

:

Where I

485

:

Cliff Duvernois (2): Oh, that's so true.

486

:

Jeanine Sherman: true.

487

:

Jimmy Sherman: Get good sunscreen.

488

:

Cliff Duvernois (2): Get good sunscreen.

489

:

Sounds like a solid business plan.

490

:

so tell me, and also too Jimmy,

491

:

clearly you've had people along the way.

492

:

your mom is your biggest cheerleader.

493

:

And she mentioned you know,

the owner of this Mexican

494

:

restaurant is a huge supporter.

495

:

how important is it to have people

around you that support your dream?

496

:

Jimmy Sherman: It's honestly one

of the most important things you

497

:

need when starting a business.

498

:

Without it, you will have to

work like ten times harder just

499

:

to achieve the same results.

500

:

Cliff Duvernois (2): And then

having those people around

501

:

you, what does that add to it?

502

:

What does that bring to it?

503

:

Jimmy Sherman: brings a community of

Individuals that will help you achieve

504

:

your goals and accomplish your dreams.

505

:

It is incredibly necessary to

have if you want to make it big.

506

:

Cliff Duvernois (2): Oh that is so true.

507

:

That belongs on a t-shirt actually.

508

:

Jimmy Sherman: What does?

509

:

I forgot what I

510

:

Cliff Duvernois (2): this was this

Let's now talk about because this

511

:

was this was something we talked

about before microphones went hot.

512

:

And I really want to I really

want to hit home on this.

513

:

what's in the future for your business?

514

:

What are you thinking down the road?

515

:

Jimmy Sherman: Well I want to

start up mulitple food trucks.

516

:

And have employees manage them for me.

517

:

Now, who would be your employees?

518

:

other places could come in,

learn, and possibly maybe get a

519

:

full time job there, type thing.

520

:

I also want to get, other people

who are on this autism spectrum

521

:

as myself, and they're getting

them full time jobs, type thing.

522

:

So, they can afford to do stuff.

523

:

Cliff Duvernois (2): Right.

524

:

Jimmy Sherman: And not Have

to be on, like, paycheck to

525

:

paycheck every week or whatever.

526

:

Jeanine Sherman: Have we give people

sub, like a substantial living,

527

:

Jimmy Sherman: yeah.

528

:

I want, I want to be sustainable.

529

:

Yeah.

530

:

I want other people like me to

have a sustainable living, not

531

:

just living paycheck to paycheck.

532

:

Cliff Duvernois (2): I would also

imagine too that being able to do this

533

:

and have these trucks and have these

people come in and employees, I would

534

:

almost think from their standpoint, it

gives them a chance to be around people.

535

:

Jeanine Sherman: One thing

I've been saying is in the last

536

:

few years there's been so much

light shone on autism awareness.

537

:

We see autism awareness, or disability

awareness, being talked about every day.

538

:

But, what about inclusion?

539

:

And, So we need to have more inclusion.

540

:

And there's young people, older

people, anybody, there's a, there's

541

:

many people suffering with wanting

to be included and to be a part of

542

:

something and to feel a purpose.

543

:

So I've been an advocate for

544

:

I gotta stop, I hope

you have a good click.

545

:

I have so many thoughts in my head, like,

546

:

inclusion, and we, with people

suffering, people needing to

547

:

feel included, to be a part of

something, to want to have a purpose.

548

:

And if you don't wake up each

morning with a purpose, it can

549

:

be very depressing for people.

550

:

There's a lot of people in our

disabled community that are

551

:

struggling with depression because

they don't wake up, have a purpose

552

:

to wake up to in the morning.

553

:

And work based learning

is very, very important.

554

:

It's hard to find for disabled people.

555

:

Because there seems to be this

Like, jobs that have always been

556

:

put aside for work based learning.

557

:

and, maybe they're not a substantial

employment that, that somebody wants.

558

:

And to be a part of, and to be

a family of, and included, and

559

:

Yeah, capable of doing more.

560

:

But work based learning

programs are tough to find.

561

:

And, and, if, if, Jimmy's dream is

that we build this to where we can have

562

:

a good work based learning program.

563

:

We can go back to our local community,

career complex, into our intermediate

564

:

school district, to our transition

center, where, you know, these young

565

:

people are going after high school,

and give, opportunities like this.

566

:

That's his goal.

567

:

That's his dream.

568

:

I'm here to make all that

happen because I've, I get it.

569

:

I've advocated for my son his

whole life and I got a lot of

570

:

heart in me and a lot left to give.

571

:

I can advocate for a lot more people.

572

:

this is what we're going to do.

573

:

We're going to make it happen and

we're just finding the right vehicle

574

:

to get there to make it happen.

575

:

We can have all the awareness we

want to put money into marketing for

576

:

awareness, but we have to have inclusion.

577

:

Cliff Duvernois (2): Right.

578

:

And there's a big event

coming up here really soon.

579

:

Why don't you tell us about that?

580

:

Jimmy Sherman: uh we're planning

on having a grand opening party.

581

:

And we're planning on doing

like a raffle type thing.

582

:

I'm planning on wearing the

hot dog costume during it.

583

:

Cliff Duvernois (2): Yes.

584

:

So when is this event?

585

:

Jimmy Sherman: It's on

National Hot Dog Day.

586

:

Cliff Duvernois (2): Which is

587

:

Jeanine Sherman: July 17th.

588

:

July 17th in or it's celebrating

National Hot Dog Day.

589

:

Jimmy Frank's grand opening.

590

:

Jimmy graduating from the Career

Center Entrepreneur Program.

591

:

We're throwing everything all into one.

592

:

A Jimmy's birthday month.

593

:

Tomorrow, Jimmy turns 20.

594

:

So, yes, it actually, uh, Jimmy is a twin.

595

:

So, Jimmy and his twin

sister turn 20 tomorrow.

596

:

So like all these things wrapped

into one, we're having this

597

:

great big grand opening party.

598

:

We're having it in Brant, Michigan

at the Brant Bar Restaurant.

599

:

It's a little local tavern there.

600

:

They have a beautiful outdoor area in

the back that they love to host events.

601

:

So they are putting

Jimmy's trailer back there.

602

:

And we are going to have face

painting and balloon animals.

603

:

And the hot dog trailer will be there.

604

:

With, hot dog sales.

605

:

And we're going to have free entertainment

and, free desserts and, raffles.

606

:

We are going to do drawings and give

away different fun hot dog themed things.

607

:

So, items and, yeah, we're

looking forward to it.

608

:

We're excited.

609

:

And Jimmy has a lot of

support in our community.

610

:

And we're going to throw a great

big National Hot Dog Day party.

611

:

Cliff Duvernois (2): Dog Day party.

612

:

Perfect.

613

:

And if people want to find you, follow

you online, Check out your adventures.

614

:

Maybe learn more about your, your

July 17th, a big coming out party.

615

:

What, where can they go to find you?

616

:

Jeanine Sherman: So we can be found

on Facebook at Jimmy Frank's Hot Dogs.

617

:

right now we're just on Facebook.

618

:

That's what we got.

619

:

Cliff Duvernois (2): Sounds perfect.

620

:

Jimmy, thank you so time for, thank you

for taking time today to speak with us.

621

:

We really do appreciate it.

622

:

Jimmy Sherman: Thanks

for having us come out.

623

:

Cliff Duvernois (2): Awesome.

624

:

And Jeanine, thank you for

coming on the show today.

625

:

Appreciate it.

626

:

Jeanine Sherman: Thank

you for inviting us.

627

:

Cliff Duvernois (2): And for

our audience, you can always

628

:

roll out over to TotalMichigan.

629

:

com and click on Jimmy's interview and get

the links that Jeanine mentioned above.

630

:

We'll see you next time when we talk

to another ordinary Michigander doing

631

:

some pretty extraordinary things.

632

:

We'll see you then.

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