Artwork for podcast Giant Cocktails: A San Francisco Giants Baseball Podcast
Commandos in the Fog
Episode 969th March 2023 • Giant Cocktails: A San Francisco Giants Baseball Podcast • Ben Henry and Matthew Henry
00:00:00 00:32:10

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It's Happy Hour! In this episode Matthew is going commando while drinking a ... Commando. Good thing this is a podcast! Meanwhile Ben is threatening San Francisco icon Karl with a Fog Cutter. Recipes below.

Fog Cutter

  • 2 oz light rum
  • 1 oz brandy or congac
  • 1/2 oz Gin
  • 1 1/2 oz fresh lemon juice
  • 1 1/2 oz fresh orange juice
  • 1/2 oz orgeat syrup
  • 1 oz oloroso sherry

Combine all of the ingredients except the sherry in a shaker with ice. Shake for 10-12 seconds and pour entire contents into a Fog Cutter glass or other large glass. Float the sherry on top and garnish with a lemon and brandied cherries.


  • 1 1/2 oz Bourbon
  • 3/4 oz Cointreau
  • 3/4 oz Lime Juice
  • 1/4 oz Simple Syrup
  • 1/4 oz Absinthe Rinse

Rinse the inside of a coupe glass with the absinthe and set aside Add all of the other ingredients to a cocktail shaker with ice. Shake 10-12 seconds. Double strain into the prepared coupe glass.




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