Welcome to Episode 80 of the TRANSFORMA TU INGLÉS PROFESIONAL podcast!

I'm your host Daniel Smith.

By the end of today's episode you will:

• Be able to translate "aprovechar" 4 different ways
• Understand that "to take advantage" is NOT always a positive expression
• Find out that "chips" are not necessarily something you can eat
• The verb "to seize" and how it connects to "carpe diem"
• And a few stories from Alastair's trip to Paris

This podcast helps you push your business English communication skills to the next level so that you can grow professionally and achieve your international career goals!