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Making Food Gifts for the Holidays
Episode 124th November 2025 • Everyday Cooks Recipe Club • Kelly Smith
00:00:00 00:34:58

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In this episode of Everyday Cooks Recipe Club, Stephanie and Kelly discuss four ideas you could make for food gifts you give during the holidays. They talk about how fun it was to spend the day baking and creating these gifts. Check out these easy and delicious recipes fit for a gift!

In this episode, we talk about:

  • An easy bread recipe from Jenny Jones
  • What compound butter is and how easy it is to make
  • How to make a charcuterie in a jar
  • Homemade vanilla extract

Resources & Links

Bread

https://www.youtube.com/watch?v=I0t8ZAhb8lQ

Compound Butter

https://www.youtube.com/watch?v=bYKsaDc8qw4

https://pantrytotable.com/compound-butter/

https://www.thepioneerwoman.com/food-cooking/recipes/a88011/how-to-make-compound-butter-recipes/

These charcuterie recipes are different from what we made, but are similar.

https://www.youtube.com/shorts/tucuFb4S1qw

https://www.tiktok.com/@lorimom2boys/video/7450899201795444011


Vanilla

https://www.youtube.com/watch?v=sgCytb1Mhys

https://www.youtube.com/watch?v=DcCm11Pp9rs


If there are recipes you want us to try or questions you want to ask, email us at everydaycooksrecipeclub@gmail.com


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If you loved this episode, please follow the podcast, leave a review, and share it with a friend who loves to cook. It helps our little cooking club grow and keeps us inspired to bring you more recipes each month!  Thank you for your support!


Disclaimer

Everyday Cooks Recipe Club is a podcast for home cooks who love exploring new recipes and sharing the experience. We feature recipes from talented chefs, cookbook authors, and food creators, always giving full credit to the original source. We do not claim ownership of these recipes, and we encourage listeners to support the chefs by purchasing their cookbooks or visiting their websites or social channels. For copyright reasons, we do not share full recipes in our show notes. Instead, we talk about our own cooking experiences, tips, and takeaways.


Credit

Original Music by Matthew J. Smith

Recipe Testers are Matt, Ryan, Matt and Cameron

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