Things got a little bit complicated for Tog Chesterfield with a flock of juncos all because of... vegan jerky.
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::This week on the show, things got a
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::little bit complicated for Tog Chesterfield with a
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::flock of Junkos, all because of vegan jerky.
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::You're with Tog Chesterfield on 101.7 FM
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::The Grack.
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::I'm trying to pick up the pieces and
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::fix up my life after I hit rock
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::bottom, and I'm taking you along as I
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::try new things and attempt to embrace life.
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::I'm Fuck Your Life with Tog Chesterfield.
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::Welcome to the show.
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::Right now it's 5.02 PM.
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::I'll be with you here for your commute,
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::or while you prepare your dinner, or while
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::you wait to pick up your kid around
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::the corner from their best friend's house because
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::they're kind of embarrassed by your vehicle.
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::I'm your uninvited guest for the evening, or
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::invited if you chose to dial in to
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::101.7 FM, I guess.
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::So tonight I'll be letting all of you
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::in on a little debacle I had with
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::my latest foray into solopreneurship after I lost
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::my job.
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::I'm still making food in this one, but
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::this time I'm making vegan jerky.
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::But that debacle ended up getting myself a
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::new roommate, so it wasn't so bad in
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::the end.
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::But how did it all start?
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::Well, I've been going to bulk bins to
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::save money on food, but my dinners had
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::been getting a little bit boring, as I
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::let you know about in an earlier show.
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::So I was there looking at some of
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::the vegan jerky they had at bulk bins,
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::but it was pretty expensive because it was
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::all surprisingly artisanal.
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::Is it artisanal?
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::Yeah, artisanal.
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::Hey Dan, I'm wondering if we could maybe
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::make a deal on this artichoke dandelion vegan
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::jerky?
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::If I maybe bought a lot of it,
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::or if I did a bin wipe down
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::or something?
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::Yeah, no bartering on the artichoke dandelion jerky.
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::How about some of the lavender gooseberry nutritional
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::yeast vegan jerky?
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::Or a wipe down?
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::Yeah, no bartering on the lavender gooseberry nutritional
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::yeast jerky.
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::The, uh, sunchoke ginger and cardamom jerky?
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::Or a wipe down?
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::Yeah, no bartering on the sunchoke ginger and
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::cardamom jerky.
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::It turns out that every flavor, and there
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::were 15 of them, I asked about all
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::of them, they were all already at cost.
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::So there was no bartering, and I didn't
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::get to do a wipe down of the
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::bins either.
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::And Dan ended up putting up a sign
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::that week since I wasn't the first one
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::to try bartering at bulk bins for jerky.
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::And some guy came in with a chamois
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::every Wednesday to have a go at the
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::bins in aisle three without asking at all.
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::I didn't realize I'd walked into something kind
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::of weird, and I was, well, now I
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::was part of the problem too.
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::But I looked at the ingredients label, and
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::it was all things I could get there
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::at bulk bins, and I thought, well, why
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::don't I try making this myself?
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::Especially now that my sourdough incident was becoming
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::old news.
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::I really wanted to be, you know, so
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::creative as people do on the internet and
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::give it my own spin.
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::But I had learned my lesson on that
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::with the sourdough, so I decided this time
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::to be cautiously creative because I'm, well, I
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::believe that being creative, it would really help
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::with the depression that had set in once
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::I hit rock bottom.
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::I think that being creative can kind of
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::be helpful if you're depressed.
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::There isn't a whole lot of conclusive evidence
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::that being depressed as a human makes you
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::more creative.
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::I mean, I looked because I was hoping
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::maybe that would be true.
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::But every time I, I try to be
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::creative, the main thing is, is it makes
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::me feel kind of like doing something new
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::with my hands and using my, you know,
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::kind of damaged mind.
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::It made me feel a bit better.
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::It's like I could communicate with others without
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::needing to think of the proper words to
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::use when I wasn't feeling well.
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::I didn't have to rely on my non
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::-dependable mind to talk to other people, but
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::I could still connect with people through the
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::thing that I'd made.
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::And that's kind of neat.
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::Something I wanted to try again to get
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::myself out of rock bottom.
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::So, so I set out to make my
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::own TOG version of vegan jerky.
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::But first, let's take a quick break.
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::I'm Tog Chesterfield here on 101.7 The
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::Grack, and this is Un-Fuck Your Life
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::with, well, Tog Chesterfield.
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::Un-Fuck Your Life with Tog Chesterfield.
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::Back to the show.
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::So I figured out a fantastic recipe that
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::I could make on my own and in
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::my oven.
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::And it didn't stink up anything while it
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::was dehydrated in there.
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::I used king oyster mushrooms.
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::I used some vital wheat gluten.
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::I used nutritional yeast, of course.
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::I used sunflower seeds and, oh, just a
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::bunch of good spices, including that cardamom.
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::I liked the sound of that idea from
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::bulk bins.
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::But I needed a big old dehydrator to
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::make it into my new job because, you
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::know, you gotta make a lot of it
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::if you're gonna, you know, do it as
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::a business.
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::And since I didn't have much of my
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::own money anymore, it got mostly dried up
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::again after the sourdough incident I told you
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::about last week.
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::I went to the Grackleton Classifieds online and
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::looked up dehydrators there.
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::And lo and behold, I found one that
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::looked like somebody had made it themselves with
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::their own hands and they were giving it
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::away for free.
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::I just had to move it myself.
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::Luckily, I still had my Ford Transit van
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::with enough gas to make it to the
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::seller's house and back.
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::Actually, that seller is now my latest roommate,
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::Joe Roost.
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::You might remember Eaton from the last show.
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::Well, they discovered that they were allergic to
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::potato skin and had to move out.
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::I just have too much of it in
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::this place, I guess.
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::But now Joe has taken over my old
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::office.
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::And Joe's really nice.
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::And they showed me how to use the
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::dehydrator and set it up in the kitchen
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::too.
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::I made some test batches and I started
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::selling them at bulk bins and a coffee
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::shop nearby.
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::And people really seemed to like them.
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::And I got reorders within the week.
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::So I, you know, started making it for
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::real.
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::But things, well, things quickly went downhill.
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::You see, I was storing the big bags
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::of sunflower seeds on my balcony, next to
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::the scarecrow, Burl Booch.
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::But you see, birds are smart, especially the
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::local juncos.
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::And they, the juncos, and a few other
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::types of birds, including grackles, of course, they,
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::well, they all flocked to the balcony.
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::They told each other and more came and
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::more came.
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::And all of them got into the sacks
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::of seeds there.
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::They flew right around Burl.
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::Burl didn't work as a scarecrow at all.
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::And they ate every single sack I had
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::out there.
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::And you see, well, the problem was the
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::HOA president, Lewis Pepperoni.
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::Lewis parks his custom painted 1989 Toyota Supra,
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::the same kind of car as the mayor,
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::because they're part of some super appreciation club.
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::Well, he parks it outside my townhouse.
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::The birds, well, they got his Supra real
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::good with their poop.
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::So I ended up needing to write another
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::apology letter to Lewis.
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::Dear Lewis Pepperoni, I'm sorry I attracted the
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::junco birds who defecated upon your Toyota Supra's
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::custom paint job.
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::The car was very nice.
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::As is your dog, Pepperoni.
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::Tog Chesterfield.
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::I also had to write an apology letter
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::to the Supra Appreciation Club.
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::And read it at their annual summer picnic
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::gathering.
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::Yeah, now we have a quick statement from
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::Tog Chesterfield, who joins our gathering in their...
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::What the...
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::What the hell is that thing?
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::Their 2009 Ford Transit Connect.
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::Okay, Tog.
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::Thank you.
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::Dear East Grackleton Chapter of the Toyota Supra
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::Appreciation Club, Thank you for having me here
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::today.
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::I want to apologize to the Supra enthusiasts
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::about the increase in the local junco population
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::due to my improper...
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::And uncouth!
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::Sure, uncouth storage of sunflower seeds on my
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::balcony.
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::Supras are very nice.
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::Tog Chesterfield.
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::The Appreciation Club voted to disallow my new
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::vegan jerky to be sold within Grackleton town
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::limits in the best interest of the local
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::Supra owners.
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::And that made it into, you know, Grackleton
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::town law because the mayor is part of
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::the club.
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::Oh, it's time for the weather.
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::Tonight's weather for your drive at five with
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::Unfuck Your Life is brought to you by
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::Cora's Cup Coasters, the home of the most
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::decorative and custom coasters for your favorite hot
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::Get ready for the weather.
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::Tonight, Grackleton is expecting a high pressure system
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::to arrive tonight, bringing with it abundantly cool
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::and dry air.
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::This means it's time for you to grab
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::your chapstick and hydrate those lips of yours.
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::cup coaster req- Consider Cora- consider
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::coaster req- Damn it, what the-
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::cup coaster requisition.
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::Thank you.
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::I fuck your life with Todd Chesterfield.
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::So my vegan jerky journey ended before it
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::really began.
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::I managed to get some first batches out
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::before the birds took over my balcony and
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::ruined Lewis's custom paint job.
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::And the reviews were pretty good.
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::Indeed, for someone who is new to the
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::vegan jerky biz, I think.
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::I thought about taking things online, maybe, and
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::shipping the jerky to people outside of town
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::limits.
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::But I was really looking for some local
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::connection instead.
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::Honestly, though, I was also looking for simplicity.
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::Slowing down.
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::Our lives have really become so busy and
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::disconnected.
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::We're so stuck on our phones and getting
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::things done and being busy.
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::Usually alone and really disconnected.
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::And then if you want to sell something
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::on the web, like jerky, we need to
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::be five different people.
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::You're the jerky maker, and the packager, and
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::the web builder, and graphics, and the social
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::media-er.
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::Oh, that part.
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::I know that's what I did at Apocalypse
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::.cloud. And the payment gateways person, and shipping,
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::and customer service, and gosh knows what else.
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::That's more than five things.
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::And you're still pretty disconnected, despite all of
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::it.
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::But I know Grackleton.
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::I've lived here my whole life, almost.
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::And I know that even though Grackleton is
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::small, and we have our funny ways here,
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::I know those funny ways.
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::And I can understand them.
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::And I can put up with them, too.
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::And I can put jerky right in people's
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::hands.
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::And I can tell them how it's made,
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::and who made it.
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::And they know that it's made by someone
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::here.
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::That they might kind of know, if I'm
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::the one telling them, at least.
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::It connects me to the place I live,
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::though.
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::The Supra Appreciation Club ended up coming over
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::to clean Lewis's Supra from the junco poop.
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::And then they came over and cleaned up
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::my balcony, and left me all the leftovers
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::from the picnic, because they knew that I
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::needed some food.
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::Community care and love might not happen all
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::that often, but when it does, it sure
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::makes a difference.
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::And simplicity works pretty well in a world
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::that's changing so rapidly, in really confusing and
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::scary ways.
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::When I set out on the path to
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::get out of such a bad place, this
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::rock bottom, I knew it was a place
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::I didn't want to be anymore.
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::And I knew that I had to do
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::this thing here, with the people that I
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::knew, in the place that I knew.
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::Even if I felt sometimes like it maybe
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::didn't have my back in its weird ways,
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::I knew that I could trust myself to
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::find a way and find people here in
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::Grackleton to- Oh, sorry, Tog!
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::It's Joe!
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::Joe Roost of Dehydrator Fape!
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::Oh, yeah!
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::Hi, Joe!
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::Of course!
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::Of course!
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::Hang on!
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::So I just got back with a few
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::groceries to put in the fridge.
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::I just saw that sign that I can
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::have half the fridge.
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::I was thinking of taking the back half
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::of the fridge, and I just wanted to
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::run that by you just in case, because
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::I know it's probably not super anticipated, like
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::probably not the first thing that you're thinking,
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::right?
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::Oh, yeah, no, that's probably not what I
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::would have- I wouldn't have guessed that.
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::Yeah, well, yeah, yeah, you see, I'm a
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::Jenga enthusiast, by the way.
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::Do you think that you might want to
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::do a round of that tonight?
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::You see, I'm a Jenga enthusiast, so that's
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::why I like the back half of the
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::fridge, the back half.
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::Yeah, because I can kind of like-
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::It helps, it helps, especially with big items
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::like a carton of oat milk or something.
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::Anyways, yeah, do you maybe want to do
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::a round of Jenga tonight, you and me,
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::after you're done your show here?
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::Oh, wait, wait, are you doing a show
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::right now, hon?
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::Am I on the air?
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::Am I going to be famous?
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::Yeah, actually, yeah, actually, you are, Jo, you
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::are on the air.
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::You might be famous.
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::Do you want me to move all those
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::potatoes?
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::They're kind of in the way.
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::Oh, so yeah, but I'll be down soon.
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::I'll help.
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::I'll move my stuff to the front half
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::then.
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::So that's it for this week's episode of
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::the show here on 101.7 FM The
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::Graph.
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::Stay tuned for Lonnie's lawn report at six
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::about the new grass height regulations that just
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::passed Grackleton's Town Hall, because I heard that
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::this report might get a little heated.
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::You have been listening to Un-Fuck Your
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::Life with Todd Chesterfield, a Stereo Forest production.
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::This episode was written, directed, edited, produced, and
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::all voices were by Jen DeHaan.
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::You can find all show notes and sign
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::up to get notified about new episodes on
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::StereoForest.com.