Our own Chef Andrew Gruel, the menu-maker behind the full-service Calico Fish House (in the Sunset Beach area of Huntington Beach) provides another timely and informative pre-Holiday “Ask the Chef” segment where he responds to listeners’ thoughtful inquiries. We’re bringing him on a little early…Chef Andrew is back to his regular time of 11:45 a.m. on December 28th. What’s going on with the rising prices of both eggs and beef? Is price relief in sight after the Holidays ? Chef Andrew shares his thoughts.

All of this and heaping helpings of extra deliciousness on this week’s not-to-miss pre-Holiday show!