Artwork for podcast SoCal Restaurant Show
Co-Host Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
Episode 5885th August 2024 • SoCal Restaurant Show • Andrew Harris and Andrew Gruel
00:00:00 00:09:10

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Meatballs of all sizes are all the current rage on restaurant menus. Chef Andrew suggests grilled meatballs are the best summer dish. They take burgers to a whole new level. He prepares them in slider form so they still have the meatball shape. Chef Andrew shares his proven recipe.

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