In this episode:

* We Take a one-of-a-kind roaming degustation (multi venue tasting menu) in Colombo, Sri Lanka, with an Asia’s Top 50 Restaurateur, Dharshan Munidasa. * We visit one of his Asia Top 50 restaurant, Ministry Of Crab * Plus, we try traditional Japanese with a Sri Lankan twist, and contemporary fine dining versions of traditional Sri Lankan street food.

This is part of our new food travel stories series - where we talk about unique food experiences around the world.

Full article at https://foodfuntravel.com/colombopodcast