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Whether you’re from Nebraska or elsewhere, this is a great episode about what’s possible for the future of pulse crops. We talk about peas and chickpeas, but we also get into other niche opportunities like mung beans, cowpeas and more. You’ll get a sense of the emerging pulse industry in Nebraska, but also what it takes for the development of pulse crops everywhere. We discuss genetics, agronomy, disease management and marketing strategy. We start with Steve Tucker. Steve farms near Venango, Nebraska in the southwest part of the state. He has built his operation on the principle of diversity and grows up to 14 different crops.
“We can grow mung beans, I mean, there's different...aspects of these different things that we can do. What does the market need? And so I just had a conversation with a company that's looking for lupins. I don't know if you've ever heard of lupins before and so there are more various different kinds of pulse crops that who knows what else is out there and what people are looking for to utilize in food products.” - Steve Tucker
When plant pathologist Dr. Bob Harveson came to the University of Nebraska in 1999, chickpeas were really on the rise in the state. Sometime in the early 2000’s ascochyta really started to affect a lot of fields and there were no fungicides labeled for the disease for treatment. Since then he said fungicide options have improved over time as have genetics. Unfortunately, many of those same growers who experienced the devastating losses from ascochyta are very hesitant to plant chickpeas or even other pulse crops again. Despite these frustrations, Bob remains optimistic for the future of chickpeas and other pulses in the state.
“I have a strong diagnostic background. So whenever something like this pops up, I try to determine what the problem is, how well it's distributed, you know, those sorts of things. Before you can start developing control measures, you gotta know what you've got in order to really make the right choice for that.” - Dr. Bob Harveson
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Growing Pulse Crops Podcast is hosted by Tim Hammerich of the Future of Agriculture Podcast.