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Chef Stephanie Izard’s Lomo Saltado (S4/Ep.015)
Episode 15 • 11th December 2019 • Beyond the Plate • Andrew Kaplan
00:00:00 00:09:15

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Chef Stephanie Izard walks us through her version of the traditional Peruvian dish, Lomo Saltado. She shares her spin on this classic at her newest Peruvian-inspired restaurant, Cabra. If you missed Izard’s full episode, check out Season 4/Episode 014 from last week.

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