“Farmhouse at Descanso Gardens is an innovative farm-to-table dining destination celebrating California’s boutique farms and locally sourced ingredients. Inspired by the vision of renowned chef Rich Mead, known for his deep ties to sustainably focused farmers and purveyors, this new restaurant offers a unique culinary experience set amidst the breathtaking natural beauty of Descanso Gardens. Adam Cherney is the Executive Chef.”

“Guests can enjoy a thoughtfully designed space that combines indoor and outdoor seating and a modern, airy aesthetic. With a dynamic menu of seasonal dishes and a garden-to-glass cocktail program, Farmhouse at Descanso Gardens is the perfect setting for both casual meals and special gatherings, inviting guests to connect with nature and savor the freshest flavors of the moment. Farmhouse at Descanso Gardens is open daily for lunch and dinner and weekend brunch with the last reservation at 8:30 p.m. Access to the restaurant is separate from Descanso Gardens and located near the Garden entrance.”

Chefs Rich Mead and Adam Cherney continue as our guests providing the salivating overview of Farmhouse at Descanso Gardens.