Confused by all the diet advice out there? Me too! Seems like there's always a new fad telling us what to eat– or not. I'm a fan of the 80/20 principle and I’ve been wondering if that might apply to diet, especially if you’re using diet as a way to improve health.

I chew this over with acupuncturist and nutritionist Brenda Le and see if we can untangle  some of the noise and drama around food. 

We’ll discuss the intertwinement of food and emotion, dealing with shame, listening to your body's signals, and more. Brenda suggests just 4 key guidelines: eat close to nature, make it yourself, plan ahead, and chew well. We also get into what to avoid - like diet cults and over-researching isolated studies.

Listen into this conversation on age-old wisdom, self compassion, and making friends with food by finding your 20% for 80% success. Food should feel good!