John Reed, CEO and Co-Founder of Bosscat Kitchen and Libations and Ten Restaurant is an absolute bada$$.
John’s social media plea for his employees early in the pandemic caught my eye, but it was his relentless pursuit of authenticity and excellence that drove me to hunt him down and convince him to chat with me.
Our discussion dug into leadership, sales and serving customers, manhood, loving your neighbor, and so much more.
Check out my trip down to Bosscat’s newest location in Orange for an amazing conversation, a fantastic lunch, and one of the best bourbon drinks out there.