This summer’s definitely been one to remember, with heatwaves rolling through and barely a drop of rain in sight for some. On this week’s AG Show, we catch up with Norfolk pig farmer Rob McGregor to hear how he’s been keeping his animals cool and reducing heat stress during some seriously hot conditions.

We also hear from a dairy, beef and arable farmer who believes drought-resistant crops and smarter water management will be key if farms are going to cope with more summers like this in the future.

And we check back in with our friends at Drumgoon Dairy in the US to find out how farmers reacted to their five non-negotiables for building a resilient dairy business during a recent UK roadshow.

SOME USEFUL BITS (FROM AHDB & BEYOND)

Avoiding heat stress in pigs | AHDB

North Farm Livestock

Hot weather and heat extremes | AHDB

Dry weather and drought | AHDB

US dairy farmers bring practical resilience roadshow to Britain | AHDB

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Charlotte, Hannah, Phil and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at [email protected].

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