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How to start a goat farm?
Episode 7227th April 2021 • Farmer's Inside Track • Food For Mzansi
00:00:00 00:30:32

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 In this week’s episode of Farmer’s Inside Track – The 101 of goat farming. The relatively easy and low operating costs for goat rearing makes this trade very lucrative - but like any other commodity you’ll need to know the ropes. 

The wine industry has become more competitive than ever before! Daneel Rossouw, Functional Head of Agriculture at Nedbank’s Relationship Channels, unpacks how technology and artificial intelligence is changing the wine industry.

 This week's #SoilSista, powered by Food For Mzansi and Corteva Agriscience, is Limpopo vegetable farmer Mokgadi Manamela. Her agri business also teachers farmers about sustainability. 

Agricultural economist Dr Kobus Laubscher joins us to discuss the impact of the delipidated Free State roads on farmers.

Our book of the week… Leadershift by John C. Maxwell. The author shares 11 shifts he made over the course of his leadership career – including shifting his mind from ladder climbing to ladder building. 

And our farmer tip of the week comes from North West subsistence farmer Gustav Thekiso

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