Shownotes
In this pork-focused edition of AHDB’s Food and Farming podcast, Andrew Palmer, a pork knowledge exchange manager in the East of England, chats with farmer David Childerhouse.
They discuss some of the activities and groups David has been involved with over the last few years, which have helped him develop as a farmer and business owner. From the
Professional Manager Development Scheme to AHDB’s Mastermind group and
Lean management activity, David has built a network of contacts over the last decade who he trusts and can discuss business dilemmas with.
Shape the future of farming
In April 2022, you’ll get to have your say on the challenges you want AHDB to focus on and the services we will deliver for you in the future. It’s your chance to influence how your levy is spent on the things that matter to you most.
Register before 31 March 2022 to have your say
Get in touch
Get in touch with Andrew Palmer to find out more about anything discussed in this episode:
T: 07976 443454
Feedback
We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our
short questionnaire, which will help us to improve the podcast on an ongoing basis, or email:
foodandfarming@ahdb.org.uk.
This episode was produced and edited by Miriam Drewett, Marcomms Manager (Pork).
