From building a small lucerne operation on communal land to leading a thriving agro-processing business with regional reach, Tshepiso Jantjies shares the remarkable journey behind Jantjies Boerdery on this episode of Farmer’s Inside Track.

As a producer, processor and exporter of lucerne, Tshepiso reflects on how financial discipline, strategic reinvestment and strong market relationships helped him grow his business from five employees to 25. He also discusses securing contracts with major industry players, the importance of professionalism, compliance and market readiness, and why young farmers should focus on building credible businesses that attract investment.