The Farm Table to The Gilded Table, Sunday, September 25, 2022, is a culinary celebration honoring Ulysses S. Grant’s Bicentennial that will include historically inspired foods, libations, and entertainment at both The Campbell House and White Haven. Guests will move between the two historic sites (White Haven: Ulysses S. Grant home-Campbell House Museum: where Grant was a frequent guest) and will dine on historic recipes given a new twist by local celebrity chefs.

Food historian Suzanne Corbett and Andy Hahn, executive director of The Campbell House Museum discuss the upcoming event in which proceeds benefit the Campbell House Museum and the Ulysses S. Grant National Historic Site.

This is Season 5! For more episodes, go to stlintune.com

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