Crushed, pressed or cured, garlic is used by many in Mzansi. Plus,it’s actuallyconsidered a profitable venture for new farmers to grow and this week share a guide to get started!
From an Israeli bee tech start up, Beewise developing robotic hives to urban rooftop bee farmers in Mzansi. Agricultures mission to save the global bee population is certainly creative. Thabile Nkunjana agricultural economist at the National Agricultural Marketing Council explains how saving the bees could be doing more harm than good.
We have an exclusive with David Sonnenberg, owner of Diemersfontein wine and country estate in Wellington in the Western Cape. We find out how their Thokozani project is changing the game for agriculural workers on their farm.
Our book of the week is, Crossing the Chasm by Geoffrey Moore. And, our farmer tip of the
week comes from Jackye Riddle from DragonFruit Patensie.