{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2F10681abf-d18d-4662-996e-36efa7f5c2ba","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"Episode 005\u2013Samantha Mosier, \u201cCreating Organic Standards in the U.S. States\u201d\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/10681abf-d18d-4662-996e-36efa7f5c2ba\"></iframe>","title":"Episode 005\u2013Samantha Mosier, \u201cCreating Organic Standards in the U.S. States\u201d","description":"Have you ever wondered what you're buying when you purchase food tagged \u201corganic\u201d or \u201cnatural?\u201d Is it as close to pure food as we are led to believe or\u00a0just another marketing scam to secure a premium price? Is the organic food nutrition-to-nasty ratio better or is it just over-priced everyday stuff? This episode is food\u2026","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/2b9f5e98-53e2-4dff-a990-0f977a308696/logo_squish_full_3000.png"}