{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2F2c294d47-e6f0-4afb-ae12-e4d5c99539fb","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"F.A.T. Episode 7 \u2013 Black Button Distilling\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/2c294d47-e6f0-4afb-ae12-e4d5c99539fb\"></iframe>","title":"F.A.T. Episode 7 \u2013 Black Button Distilling","description":"This week on the Food About Town podcast I talked to Jason Barrett from Black Button Distilling during their massive renovation of the space next to Rohrbach\u2019s Brewery near the Public Market. We discussed the renovation, the plan for their products at launch (citrus forward gin, wheat vodka and moonshine...","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/cec52b9b-ca58-4764-ba83-ceaf56c85b04/fat-logo-large-2015.png"}