{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2F5100c7cf-528e-4153-9443-30bf5a0f320e","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"Chef Rick Bayless (S1/Ep.014)\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/5100c7cf-528e-4153-9443-30bf5a0f320e\"></iframe>","title":"Chef Rick Bayless (S1/Ep.014)","description":"Chef Rick Bayless has made a profound impact on Mexican cuisine in Chicago & across the country. He has multiple restaurants throughout Chicago and beyond. In addition, he has a successful line of grocery store products; multiple cookbooks; won Top Chef Masters; received seven James Beard Awards; has a long running series on PBS; recently was the 2nd recipient of the Julia Child Foundation Award; and founded an extraordinary Foundation that has changed the lives & businesses for hundred of Midwest farmers.","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/3f2c0ad5-d1ac-48d1-8276-21b707911c11/beyondtheplate-2500-dd.jpg"}