{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2F8bf1cda4-b274-4bd6-81b6-ca8fe01f2b34","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"S2E20 Bulgaria Part 2: What To Eat Inc. Banitsa\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/8bf1cda4-b274-4bd6-81b6-ca8fe01f2b34\"></iframe>","title":"S2E20 Bulgaria Part 2: What To Eat Inc. Banitsa","description":"<p>In part 2 of this Bulgarian cuisine double episode:</p>\r\n\n<p>* Bulgaria\u2019s National Pastry - Banitsa\r\n* We chat to Vasil From Bulgaria Wine tours about some very traditional Bulgarian main courses\r\n* A 100% Bulgarian dish from the Rhodope mountains.\r\n* PLUS, Megys\u2019s favourite Bulgarian drink - but should you be mixing it with milk?</p>\r\n\n<p>Full article with 50+ Bulgarian dishes to try, at <a href='https://foodfuntravel.com/bulgariapodcast'>https://foodfuntravel.com/bulgariapodcast</a></p>\r\n\n<p>\u00a0</p>\r\n\n<p>\u00a0</p>\r\n","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/17758d76-ede7-4e7b-b41e-18cabec5e0a4/the-dish-podcast-1400x1400-2019opt200k.jpg"}