{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2Fb3ceb2a1-d7bd-4c78-a306-33255e3b4009","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"Union Square Cafe\u2019s Fried Calamari (S4/Ep.011)\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/b3ceb2a1-d7bd-4c78-a306-33255e3b4009\"></iframe>","title":"Union Square Cafe\u2019s Fried Calamari (S4/Ep.011)","description":"Danny Meyer walks us through one of the only dishes that has been on the menu at Union Square Cafe since day 1 \u2013 Fried Calamari. He shares the background story and inspiration on this longstanding USC dish. If you missed Danny\u2019s full episode, check out Season 4/Episode 010 from last week.","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/1b40456a-4ba0-4428-83c9-1aacc8f824b4/beyondtheplate-2500-dd.jpg"}