{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2Fc03062e0-70d9-46ed-9178-4c9ac51dac47","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"Lessons Learned from the Pizza Industry\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/c03062e0-70d9-46ed-9178-4c9ac51dac47\"></iframe>","title":"Lessons Learned from the Pizza Industry","description":"Pizza is the perfect family food: ready-made and easy to order. Customers agree because even during the pandemic, many pizza restaurants have been staying strong. This week, we\u2019re speaking with Eric Greenwald, President of Grimaldi's Pizzeria, and Geoff Goodman, CEO of Fresh Brothers. Eric and Geoff share what changes they have had to implement to make the ordering process easier as well as how they\u2019ve had to increase their communications to let customers know about safety measures.","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/91b04dd6-d8a6-45a0-a459-54406106d9b6/odu-ep013-episode-art.jpg"}