{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2Fcfa71643-5907-4c7c-b4e5-bf4f6b40296e","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"Raising Capital for Your Concept: When, How and Why with Larry Reinstein\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/cfa71643-5907-4c7c-b4e5-bf4f6b40296e\"></iframe>","title":"Raising Capital for Your Concept: When, How and Why with Larry Reinstein","description":"Helen Jane Hearn, from the National Restaurant Association, steps in for Host Jerry White for a conversation with Larry Reinstein, founder of the LJR Hospitality Group to discuss growing up in the restaurant industry, getting into consulting despite a lack of love for restaurant consultants and Larry\u2019s best advice when it comes to raising capital.","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/f50d8b80-f664-4586-a723-9e7c508a4040/full-1559077859-artwork.jpg"}