{"href":"http://player.captivate.fm/services/oembed?url=http%3A%2F%2Fplayer.captivate.fm%2Fepisode%2Fd4eddffc-9e38-4fd0-bd89-3376c1342ce7","version":"1.0","provider_name":"Captivate.FM","provider_url":"https://www.captivate.fm","width":600,"height":200,"type":"rich","html":"<iframe style=\"width: 100%; height: 200px;\" title=\"The machines are watching: how vision systems elevate your quality control with Hugh Donelly, FPC Food Plastics and Murtaza Nasir, SICK Australia\" frameborder=\"0\" scrolling=\"no\" allow=\"clipboard-write\" seamless src=\"http://player.captivate.fm/episode/d4eddffc-9e38-4fd0-bd89-3376c1342ce7\"></iframe>","title":"The machines are watching: how vision systems elevate your quality control with Hugh Donelly, FPC Food Plastics and Murtaza Nasir, SICK Australia","description":"Food & Drink Business editor Kim Berry talks about machine vision solutions for food and beverage packaging with FPC Food Plastics managing director Hugh Donelly and Murtaza Nasir, the machine vision and distance sensors market product manager for SICK Australia.\n\rHugh gives us a history of FPC Food Plastics before we shift to Murtaza explaining machine vision and how it can be applied to the packaging world. Hugh talks about FPC Food Plastic's transition from the sensor systems of the early 2000s to current vision systems and how that has improved the quality and food safety aspects of their product. Murtaza also offers other typical problems in the food and beverage sector that SICK's vision systems can assist with.\n\rThe conversation also includes FPC Food Plastics' use of recycling in their manufacturing processes, their production of lighter bottles that still meet requirements, the difficulty in obtaining recycled material to work with and use of SICK's vision systems to improve quality and assist with sustainability.\n\rWe wrap up with a discussion on the importance of relationships with suppliers and clients to help with innovation, addressing issues as they arise and long-term business outlooks.\n\r------------------------------\nThe Food & Drink Business Podcast is produced by Southern Skies Media on behalf of Food & Drink Business, owned and published by Yaffa Media.\n\rThe views of the people featured on this podcast do not necessarily represent the views of Food & Drink Business, Yaffa Media, or the guest's employer. The contents are copyright by Yaffa Media.\n\rIf you wish to use any of this podcast's audio, please contact Food & Drink Business via their website www.foodanddrinkbusiness.com.au or send an email to editor@foodanddrinkbusiness.com.au\n\rMC: Grant McHerron\nHost: Kim Berry\nEditor: Chris Visscher\nProducer: Steve Visscher\n\rFood & Drink Business - \u00a9 2021","thumbnail_width":300,"thumbnail_height":300,"thumbnail_url":"https://artwork.captivate.fm/b8bdbcd3-df09-4a60-8a83-8481bbeef2db/f7d28c-12524-podcast-logo-fdb.png"}