Are you resisting digital marketing for your tourism business? Maybe you think your business is doing just fine without it, or that new technology feels a little overwhelming, or that you've got a Facebook page and isn't that enough? Whatever the reason, this episode’s guest—Mike Jacobs of The New Business—might just convince you to spend more time and money promoting yourself on the worldwide web. If you’re brand new to digital marketing, we’ve got actionable strategies for where to start. If you’re a veteran, you still want to tune in for Mike’s fascinating crystal ball insights on AI and the future of marketing.
Mentioned resources
Find out more about The New Business and the Tourism Technology Company
About the Destination: Northern Ontario podcast
This is a series for tourism business operators in rugged and beautiful Northern Ontario. Whether you're just starting out, or you've got years under your belt, this podcast will make sure you're well equipped for the journey. If you’re not an operator yet, but plan to buy a tourism business in the north, then check out Season 1 for case studies and expert guidance.
Learn more about tourism investment opportunities in Northern Ontario at invest.destination northernontario.ca. Follow DNO on Twitter, Facebook, Instagram, or LinkedIn.
The podcast is hosted by Michelle Samson and produced by Storied Places Media.
The worst thing in any business is getting comfortable relying
2
:on only one customer or customer segment
that you're not diversified from,
3
:so you're not protected from at all.
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:Michelle Samson: Welcome to the
Destination Northern Ontario podcast.
5
:This is a series for tourism
business operators here in the
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:rugged and beautiful North.
7
:Whether you're just starting out,
or you've got years under your belt,
8
:this podcast will make sure you're
well equipped for the journey.
9
:I'm your host, Michelle Samson.
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:In this episode, we're continuing
with the topic of marketing, but
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:this time we're going deep into
the weeds of digital marketing.
12
:Our guest is Mike Jacobs, the CEO of
The New Business, a digital marketing
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:agency that has been working in the
tourism space for the last 15 years.
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:They make websites, apps, ads, marketing
strategies and branding campaigns.
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:Basically everything that helps tourism
businesses reach visitors online.
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:If you've been resisting digital
marketing because your business is
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:doing just fine without it, or new
technology feels a little overwhelming,
18
:or you've got a Facebook page and isn't
that enough, Mike just might convince
19
:you to spend more time and money
promoting yourself on the worldwide web.
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:And if you have invested in digital
marketing already, Mike's got
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:advice and fascinating crystal
ball insights for you too.
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:But let's start with the basics.
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:I asked Mike to define
what digital marketing is.
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:Mike Jacobs: So marketing really
is at its core about taking your
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:product and choosing a market
that you want to take it to.
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:And for many of the people that we're
talking to today, it's about taking
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:a tourism product, like an experience
or an accommodation, an attraction,
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:and taking it to the market of
travelers of all kinds, tourists.
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:And online marketing is really
just the online part of that.
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:So you can you can definitely still
go and sell stuff in person through
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:travel agents, through yourself, on
the phone, by going to sports shows
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:around the world, North America.
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:But online is really all of the stuff
that happens on the internet and it
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:includes obviously largely things like
websites, social media, email marketing,
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:and now, AI and AI optimization.
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:The social media stuff, the website stuff,
a lot of that stuff includes building
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:assets as well as using paid advertising.
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:But there's also strategies
that don't require you to
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:use any money to them happen.
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:So, leveraging the entirety of the
internet to take your product to market.
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:Michelle Samson: Yeah, I kind of, I
wanna dig into all of these things.
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:We're gonna save AI for a little
bit later in the conversation.
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:You mentioned, you know, all of these
ways of doing things that aren't
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:online marketing that maybe a lot
of the operators who are listening
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:have found some success with.
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:They're still filling their rooms, they're
still getting people through the door.
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:What is your case for investing in
online marketing when all of those
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:things have maybe been working so far?
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:Mike Jacobs: Yeah, this is probably
the most important question and
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:really more important for Northern
Ontario than probably anywhere
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:else that I've dealt with.
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:What we see in most of the successful
businesses in Northern Ontario is
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:that anywhere between 70 and 80% of
their customers are repeat customers.
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:And a lot of the research
around the tourism industry
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:in the north supports this.
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:What they found is just that once
people come to Northern Ontario,
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:they're very likely to come
back year after year after year.
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:And I mean, that other 20% is
kind of always up for grabs.
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:So when you have last minute
cancellations, or as we're seeing
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:now, you have people who are making
summer-like travel plans into September
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:and October every year, that's also
a way to see if there are new markets
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:to be grabbed and ways to expand your
business to generate more profits.
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:So that's, uh, that would be my sort
of way to sell why you should keep
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:marketing is that other 20% is really
always up for grabs, and you need to
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:make an investment to make sure that
future generations keep coming back.
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:And the industry of marketing, especially
in the tourism space, says you you should
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:invest about 20% of your net revenue back
into the marketing of your organization.
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:So, if you're million dollar operation
and your net is like 200 grand, spend 20
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:grand, spend 30 grand a year on marketing.
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:And that is just keeping you aware of
the trends and aware of how you have to
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:change your business to adapt to make sure
that the future generations are coming.
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:Michelle Samson: Yeah, I kind of wanna
dig a little bit more into this, you
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:know, making sure future generations
come back, but also the last minute
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:cancellations, and obviously top
of mind is everything that's been
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:happening with the United States.
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:You know, things can change so quickly
and the people who had been coming
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:year after year after year, suddenly
if 20% of them stopped coming, then
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:that's a big hit to your revenue.
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:So marketing is kind of an
insurance policy in a way, right?
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:Mike Jacobs: I would say that's, yeah,
that's exactly what I would say actually.
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:It's a way of making sure that
you've got business continuity.
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:And I mean, the worst thing in any
business is getting comfortable relying
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:on only one customer or customer segment
that you're not diversified from,
84
:so you're not protected from at all.
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:One of my favorite stories from over the,
sort of, the height of COVID was from a
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:place called Branch's Seine River Lodge.
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:I'm sure either of the owners there
would be great guests on the podcast,
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:but while they were seeing, you know, a
massive reduction in visitors from the
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:US, which I have to add, so many of the
visitors that literally were legally
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:prevented from coming to Ontario over
some of those years were mostly rolling
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:forward their reservations, so, I mean,
that is just a testament to the power
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:of the product here in Northern Ontario.
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:But I would say if you look at what that
lodge did, it's a really interesting
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:case study for how marketing and the
positioning aspect comes with it can
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:really provide a lifeline when things
change rapidly and dramatically.
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:So what they did is obviously
they, a lot of their American
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:visitors canceled their trips.
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:But they were quickly able to pivot
to adding a craft brewery option
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:Michelle Samson: Hmm.
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:Mike Jacobs: to their property.
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:Now, they're not fly in.
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:If my memory serves correct, apologies
guys if you are, but I'm pretty sure their
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:main lodge is not fly in, it's drive-in.
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:And so when they opened this craft
brewery, they sort of added all of the
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:things that go along with a craft brewery.
106
:There was meal options that went well
with coming and trying out a whole
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:bunch of different new beers, and
there were events, and there was music.
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:And so there was a reason for local
communities to travel to this place.
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:Even though they're not going there
for like a big remote fishing trip,
110
:they're not treating it like their
bucket list vacation like many Americans
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:treat Northern Ontario vacations.
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:To them, it's just like, okay, now
this is a local option for something
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:fun to do while we're all in lockdown.
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:It's all on a big patio, we don't have
to wear masks, et cetera, et cetera.
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:And the power of taking things that
are trendy at the moment, like craft
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:breweries, and then using Facebook
and LinkedIn and Twitter and YouTube,
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:all of those things to get the message
out to local communities that this
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:is available and you should come.
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:And now that they've largely
resumed business operations, their
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:standard business operations, now
they have this additional element
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:that supercharges their business.
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:It's another level, another
venue for profitability.
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:Michelle Samson: Yeah,
so they kept it, eh?
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:Mike Jacobs: Yeah.
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:As far as I know, they're still
brewing the stuff there, and
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:it's another revenue source.
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:Michelle Samson: Right.
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:Okay.
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:So you just mentioned social media.
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:Earlier we talked about websites
and, you know, all the different ways
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:that you can do online marketing.
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:If you're really just starting
to take this advice and thinking,
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:okay, I will invest in something.
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:What is the first thing you need to have
when you're getting into online marketing?
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:Mike Jacobs: Yeah.
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:If you have nothing, and there are some
places in Northern Ontario obviously
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:doing so well with the returning
customers, there's not a lot of
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:reason for them to develop stuff, if
you're starting from total scratch, I
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:would say, trying to develop a brand
for your property is a good small
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:scale exercise for the off season.
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:It's something you can turn internally.
142
:It's definitely something you can hire
high price consultants to do, but I
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:don't think it's necessarily needed.
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:And at its core, what I would say
branding really is, is about telling the
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:story of your business through values.
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:What I mean is your business has
a reason for existing, it has a
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:story about how it came to be.
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:Either your grandparents bought
it and they built it up and they
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:attracted certain types of people
and they always wanted to offer
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:this hospitality experience.
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:And you took it over because it
was really important to continue
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:the legacy and you love the
guests and you love the lifestyle.
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:And you infuse the business
with the things that are
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:important to you, your values.
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:And this is usually at
the owner-operator level.
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:So just really trying to clearly
articulate what those values are
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:through the lens of the story of the
business, that will give you a brand.
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:And a brand isn't just a logo,
but a logo and like the fonts you
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:choose, the colors you choose.
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:A lot of that stuff very quickly
helps people identify, these are
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:signals to them about what it means.
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:So you've got a pine tree in your logo.
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:It's green, it's got some
orange, it's got a sunset.
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:People very quickly understand like,
okay, this is a nature-based place.
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:If you've got a fish in the
logo, if you've got a hook in the
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:logo, people understand, okay,
fishing is really important here.
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:So I would say take it the next step
further and say like, what is the
168
:interesting nuance about your place
that really showcases how it is unique
169
:amongst several similar properties.
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:There's all kinds of examples across
Northern Ontario, places that do
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:food better, places that have, you
know, legendary fish fry recipes.
172
:Places that have like incredible guides.
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:There's all kinds of stuff.
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:So, refining that would be a first step.
175
:If you're already at that place, you're
happy with your logo, you think you know
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:who you are, you think people understand
who you are, the next step is a website
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:because it really is the thing that you
own, where you get to really stake your
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:claim for who you are in the industry.
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:I don't think you need to go as
far as like creating a website
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:where you're posting new blog
content every week and you've got
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:features and videos and audio stuff.
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:It really can be pretty simple,
and don't make it hard on yourself.
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:The things that are kind of most
important are very basic things
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:like who, what, when, where, why.
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:People wanna see pictures.
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:They do wanna see video
too, if you've got it.
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:But they want to know where you are,
brief description of your services,
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:and how to get in touch with you.
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:That's it.
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:do it in the most polished and
professional way that you can manage.
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:So I'd almost say do less,
just do it as well as you can.
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:Michelle Samson: I've seen a lot of
operators, instead of doing a website,
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:do like a Facebook page or, you know,
if you're in accommodations, a listing
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:on Airbnb or that type of thing.
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:What are your thoughts
on that kind of approach?
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:Mike Jacobs: Yeah, I mean, these
things really depend on the type
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:of business that you're running.
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:There's all kinds of reasons
for these types of things.
199
:My main sort of aversion to saying
like, Facebook should be your number one
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:marketing strategy is just that you're
really at the whims of Facebook and we've
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:seen this kind of work to independent
businesses owners negatively as a
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:result of depending on Facebook so much.
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:So for a long time we went through
a period of like, let's build our
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:followings, let's build our page, let's
put daily updates and everything there.
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:And then Facebook changes the
algorithm and people aren't
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:coming to your page anymore.
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:I think the shift we're seeing in
social media right now is everything
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:is interest-based rather than,
like, account or creator-based.
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:There's really no way for a small business
to break through unless you get insanely
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:lucky and just happen to capture something
like a bald eagle landing on the handle on
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:an outboard motor or something like that.
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:So, it's really a total fluke,
um, when the algorithm kind
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:of lets you get through.
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:So you're putting a lot of eggs
in the Facebook basket and you're
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:giving them a lot of power.
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:A website is kind of different.
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:You know, Google still has a lot of power
in determining whether or not somebody
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:comes to your website just accidentally.
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:But it is a place where people can,
like, type in the name of your business,
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:find your website, and then find your
way of telling your story basically.
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:Michelle Samson: How important is it
to use Google, to kind of claim your
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:business and add your hours, instead of
just sort of letting Google do its thing?
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:Mike Jacobs: Yeah, it's super important.
224
:It can make a huge, huge
difference in the casual interest.
225
:That 80% base that's coming back
year after year, they're not really
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:using Google to find you obviously.
227
:But that other 20%, you know,
they're just looking around.
228
:A lot of people will start trip
planning by using Google Maps.
229
:And so if you claim your Google My
Business listing, the other thing is
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:you're just kind of leaving it open
for bad actors to claim and use it to
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:spam or direct people to competitors.
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:It's, yeah, it's not ideal.
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:It's definitely something you
should claim as quickly as you can.
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:That being said, I speak with
operators all the time and I know
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:a big concern is like, well, what
do I do if I get negative reviews?
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:Overpower them with positive reviews.
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:There's tons and tons of studies out
there that people who see five star
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:reviews and one star reviews basically
ignore whatever those people have to say.
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:And so you want to get, you know,
you want to get your four star
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:reviews as often as possible, uh,
because they're far more trustworthy.
241
:They represent balanced opinions and
that's what people are looking for.
242
:If you have a legitimate bad
review, you need to do something
243
:about that in your business.
244
:But if it's just somebody with a bone
to pick, respond calmly and rationally.
245
:Don't get into fights with people.
246
:It's all pretty common sense stuff.
247
:Michelle Samson: Our sister podcast,
let's Talk Northern Ontario Tourism
248
:has a great episode with Emily Baillie,
which is kind of similar to this
249
:conversation, and I would recommend
anybody listening to this episode
250
:should totally listen to that episode.
251
:She gives some advice around using
AI to help you craft responses
252
:to those negative reviews.
253
:So, you know, instead of letting your
emotions get you on the internet and
254
:on the keyboard a little bit too fast,
you can use AI to help temper that
255
:response and be calm and thorough.
256
:So, yeah, sorry to plug someone else's
episode while I'm talking to you, Mike.
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:Mike Jacobs: I know Emily super
well, and she is an expert.
258
:She's really, really great at this
subject, so definitely listen to her.
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:Michelle Samson: And it'll be interesting
to hear what you say about AI, which
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:we will save again for another minute,
and then what she has to say about AI.
261
:But, okay, so just kind of stacking
this up a bit, we've got our
262
:brand, we've got our website, we've
claimed our business on Google.
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:What comes next after that?
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:Mike Jacobs: Um, on your website,
I would just add one more comment.
265
:A lot of people feel like they
furiously have to keep the
266
:website up to date all the time.
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:Try and update it seasonally.
268
:Michelle Samson: Hmm.
269
:Mike Jacobs: Update it once every three
months to match whatever season you're in.
270
:Your customers, you know when they're
planning stuff, so update your website
271
:right before they start planning their
summer stuff or their spring stuff.
272
:And it really doesn't have to be much.
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:A couple of changes of words, change
the main image on the site, change
274
:the videos, post a welcoming message.
275
:That's it.
276
:On the next step I would say
is the world of social media.
277
:And the trends that I'm really
seeing right now is that most
278
:of social media is video.
279
:Posting static images and graphics and
illustration, it still has a place.
280
:I'm not saying don't do it.
281
:It definitely resonates better on
Facebook than any other platform.
282
:But by and large, taking the
time to do some video is gonna
283
:get you the best response.
284
:And what we're largely seeing is
that things are interest-based.
285
:They're not, again, like creator-based,
so nobody's really gonna follow
286
:your business account anymore.
287
:Your best chance of being seen is
just publishing new videos across all
288
:platforms because they basically all
want video formatted for quick little
289
:clips to be watched on your phone.
290
:So 30 seconds and under, try to
find something really interesting
291
:to shoot or talk about.
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:I would say empower your staff because
they're often toe to toe with the reality
293
:of running your business every day.
294
:Give them some guidelines, but
don't make them too prohibitive.
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:I think you'll find that actually
people are really interested in
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:the day-to-day comings and goings
of most tourism businesses.
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:So yeah, don't take it
too seriously at first.
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:Don't treat it like it
needs to be super polished.
299
:In fact, more casual lo-fi stuff tends
to get a lot more attention these days
300
:than polished corporate looking stuff.
301
:Yeah, social video.
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:Michelle Samson: And that's such an
interesting point too 'cause we've
303
:talked about like investing in marketing
and, you know, there's the time
304
:investment, there's a money investment.
305
:I, you know, I think we can already say
that social media can be one of those
306
:things that you spend your time on.
307
:But where would you recommend sort
of focusing money if you're going to
308
:invest in and put money into this?
309
:Mike Jacobs: Yeah, it's a good question.
310
:If you don't have a website, I
would maybe put anywhere between
311
:like two and five grand to pay
somebody to build a website for you.
312
:If you're good with tech, you
know, there's lots of free
313
:website builders out there.
314
:I would still recommend putting
some money into Google AdWords.
315
:Let's say your marketing
budget for a year was $20,000.
316
:Five grand into building a website,
maybe another five grand into
317
:Google AdWords, which is basically
just advertising in search.
318
:The reason why I say that, even though
we're living in an era of AI snippets
319
:directing people to AI results,
is that, you know, the product in
320
:Northern Ontario is still pretty niche.
321
:We're talking about a very specific
group of people who are likely
322
:to come to Northern Ontario and
want to do that kind of trip.
323
:And so AI right now is very
good at the general stuff and
324
:taking traffic away there.
325
:But for the niche stuff, you still have
a chance to capture new attention there.
326
:What you want, really want to be
looking at there is your cost of
327
:acquisition, so your cost per click.
328
:And then just making sure that
you're following through to
329
:see how do those people behave
when they get to your website?
330
:Are they there for two
seconds and then leaving?
331
:Or they staying there for 30
seconds and then moving on?
332
:Or clicking a call button
or a book now button.
333
:The rest of the money I would
probably put into social media.
334
:I am a cautious supporter
of the Meta ecosystem.
335
:I would say that demographically, a lot of
the people coming to Northern Ontario are
336
:50 plus, and that matches with Facebook.
337
:Michelle Samson: Hmm.
338
:Mike Jacobs: A lot of that
demographic generally spends time
339
:on Facebook, either reading stuff,
watching video content, et cetera.
340
:It's also, it owns Instagram and WhatsApp.
341
:And so it's really easy to do ads on
Facebook that also show up on Instagram.
342
:So yeah, taking the time to
build interesting ads that
343
:show up in those places.
344
:The simpler, the better.
345
:As I said before, do less.
346
:Don't try to put out a hundred
different ads, put out two or three
347
:ads and just watch how they perform.
348
:I would also say that with any
kind of advertising, the first
349
:six months to a year is really an
investment in like market research
350
:Michelle Samson: Hmm.
351
:Mike Jacobs: Because you're
gonna see how people respond to
352
:different ways of being spoken to.
353
:What images do they like?
354
:What combination of words
resonates with them?
355
:Once you have that information, you
can kind of take it and build new, even
356
:more successful campaigns for yourself.
357
:Michelle Samson: So you're saying you
need to experiment in those early stages?
358
:Mike Jacobs: It is a bit of an experiment.
359
:I mean, you think you know what resonates
with people about your business.
360
:You're gonna find new information and
new nuance through doing advertising.
361
:And a lot of people will go to a place of
like, I'm not seeing bookings immediately.
362
:A booking is a high ticket item.
363
:Nobody buys a plane ticket because
they see a billboard for Air France.
364
:You know, it takes more than that.
365
:So participating in all of the
DMO marketings, I mean, there's
366
:tons of DMOs in Northern Ontario.
367
:There's also DNO.
368
:These give you other opportunities
and avenues to be seen by a
369
:consumer before your ad hits them.
370
:So where, you know, a Destination Ontario
or a Destination Northern Ontario is
371
:reminding people like fishing exists,
hunting exists, snowmobile touring exists.
372
:All of these products that are
storied Northern Ontario tourism
373
:products, they're setting the stage
with awareness and repetition.
374
:And businesses at the bottom of the
marketing funnel are there to say
375
:like, okay, now that you are thinking
about that, our business is the
376
:one you should choose because of X.
377
:Michelle Samson: Yeah, for sure.
378
:Okay, so we're getting deep into this and
I've teased AI a couple times already.
379
:So maybe we should get to that.
380
:Tell me about how AI is changing
this marketing game and, you know,
381
:is this something that's just for the
advanced people who are doing online
382
:marketing, or is this something for
the people who are newer to it as well?
383
:Mike Jacobs: I mean, it is for everyone.
384
:I definitely think you
have to take that approach.
385
:I think anybody going into it today has
to go into it with a beginner's mindset
386
:that you are there to observe and learn.
387
:And in my estimation, the most important
thing is to be extremely critical of
388
:what's happening because in a sense,
you are handing over some control of a
389
:process that you would take much more
seriously than perhaps your AI agent is.
390
:So be very critical as you're
going through these things.
391
:But I would, you know, Barack Obama
did an interview about AI and after
392
:he'd done sort of a really long and
protracted investigative period with
393
:all of like the head thinkers and
the Open AIs and the Sam Altmans of
394
:the world, and one of the technicians
had this very pithy observation.
395
:And Obama said to them,
what would you equate this
396
:transformation in technology to?
397
:The tech said electricity.
398
:Michelle Samson: Hmm.
399
:Mike Jacobs: And so I would draw
the parallel that this isn't a fad.
400
:There's no escape.
401
:Michelle Samson: Hmm.
402
:Mike Jacobs: But it is how
you are going to use it that's
403
:gonna make all the difference.
404
:And how the world uses it
has yet to be fully revealed.
405
:So you need to be in there with a
beginner's mindset and just be like,
406
:part of what's going on is that I'm just
gonna learn how this technology works.
407
:Some of us might remember starting with
computers in the office and getting a
408
:spreadsheet program and being able to like
automatically calculate insane things that
409
:would've taken weeks before in minutes.
410
:And now we're at this other
vast explosion in productivity.
411
:In terms of how it impacts marketing
for individual businesses in
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:Northern Ontario, I think it really
is like an assistant for you.
413
:Michelle Samson: Hmm.
414
:Mike Jacobs: So if you are not, you know,
a marketer at heart or a creative person
415
:at heart, but this stuff has to be done.
416
:When you get to the point where you've
done the work of creating a website,
417
:you've done the work of posting videos to
social, you can now ask this assistant to
418
:act as a creative marketing professional
and critique the things that you've done.
419
:So read the copy on the website and
tell me if this will attract, the
420
:male, 45 to 75 angling audience who are
from the border states around Ontario.
421
:It can do that stuff really well and give
you insights on what to focus on next.
422
:You can definitely also use it to
write your copy for you, but it's
423
:like anything else in the world when
you're asking somebody else, including
424
:this, to do something for you.
425
:The clearer you are with your needs,
the better job it will produce.
426
:As somebody who's got a staff of 20
people, the times where I have skimped
427
:on explaining a project, I pay for it,
and the times that I've methodically
428
:laid everything out and explained every
detail, the team requires less of me and
429
:they're able to do really great work.
430
:So yeah, start with a beginner's mindset.
431
:It's great for everything on the
marketing side, writing copy.
432
:You can definitely generate images for it.
433
:My contention personally is that tourism
is so much about place that showing an
434
:artificially generated image, unless
it's like something really clever
435
:and it's about something other than
the place, you know, it's showing
436
:that you understand your audience or
connect with them on a different level.
437
:It's a meme or something like that.
438
:And it's not just like here's a
beautiful misty morning on Lake X.
439
:I think it can go kind of wrong and I
think it decreases people's trust in you.
440
:Michelle Samson: So just go out
and take a beautiful photo of
441
:a misty morning on the lake.
442
:Mike Jacobs: You know?
443
:Yeah.
444
:Michelle Samson: Okay.
445
:And yeah, the Emily Baillie
episode has more tactical ideas.
446
:So definitely recommend going over there.
447
:I'd like to dig into your experience
a little bit before I let you go.
448
:And, you know, you've worked with so many
clients and a big part of your process is
449
:analytics and reporting, which I always
love, I think everyone likes to see
450
:examples and also some proof, which is
what the analytics and reporting can do.
451
:I'm wondering if you have a relevant
example, a client that did invest in
452
:online marketing, whether it was ads or
website or social media or whatever it
453
:is, and came out with some big wins from
it and that it was worth the investment?
454
:Mike Jacobs: I'll give you
one story right off the hop.
455
:This one is like one I'm intimately
familiar with, and it really
456
:is about just one operator.
457
:We do a lot of, you know, larger
sort of awareness campaigns.
458
:But we had an operator,
indigenous operator, just
459
:outside of Manitoulin Island.
460
:And he was just starting his business.
461
:So he had started two
of these glamping domes.
462
:He had put them together under great
duress over the fall and winter, set
463
:up everything absolutely perfectly.
464
:Him and his wife did a spectacular
job making these really, really
465
:attractive places to stay, they
were like nestled in the woods.
466
:He also does guiding out
on the North Channel there.
467
:They were just starting their business
and so we started working with them and
468
:we built them a website and we were pretty
exacting about building that website.
469
:And we built them a booking engine so
that they could take bookings right away.
470
:And he is a younger guy,
really great at social media.
471
:Like he has a drone, he's got one of
the gimbals to do everything stabilized.
472
:He spends enough time on social
that he knows the trends.
473
:He uses the editing software
that everybody uses.
474
:And his first week with these two
glamping domes, he made $20,000
475
:bucks right out of the gate.
476
:That is not something
you hear about every day.
477
:But the investment of an insane amount
of effort of making the product really
478
:great, making the marketing really
great, we spent so many hours putting
479
:all that stuff together, and then
making the social really great, all came
480
:together in a business that was just
launched being instantly fully booked.
481
:Michelle Samson: Wow.
482
:Mike Jacobs: Yeah.
483
:Michelle Samson: And starting
a business is so, I mean,
484
:you're starting from scratch.
485
:You don't have that 80% coming back.
486
:You haven't built that yet.
487
:Mike Jacobs: Yeah.
488
:So taking the time to do each of
those things definitely pays off, but
489
:he's a young guy, it's a monumental
amount of work to make that effort.
490
:It was also a business that was
just starting up, so he had a
491
:little bit of leeway, he could
put the rest of his life on hold
492
:while all of these things happened.
493
:If you're 30, 40 years into a very
successful business, to put everything
494
:down and say, okay, I'm gonna focus
for the next month on a website, a
495
:booking engine, great social presence
and some ads, and that's gonna bring me,
496
:you know, another $20, $40, you know,
$60,000 a year, it's a harder sell.
497
:I understand it.
498
:We all get into our patterns, but I
can say if you do the full court press,
499
:I've definitely seen the results myself.
500
:It works.
501
:Michelle Samson: Okay,
let's zoom out again.
502
:Just briefly, I'd like to get
your view into the crystal ball.
503
:You know, with everything you know
about marketing, everything you've
504
:seen, how have things changed recently
and then like where do you think
505
:things are gonna go in the near future?
506
:Mike Jacobs: Yeah, well, search engine
optimization is really on its way out.
507
:Michelle Samson: Hmm.
508
:Mike Jacobs: It's a very
challenging environment.
509
:AI optimization and getting recommended
by AI chatbots or chat agents, that's
510
:gonna become a whole new field and
everybody trying to game that so
511
:that their business gets recommended.
512
:There's all kinds of ideas
floating around out there.
513
:Honestly, by the time most of
the operators listening to this
514
:put any of them into practice,
like they'll be out of date.
515
:So in terms of what is going to happen,
we haven't really even scratched the
516
:surface of what's possible with AI.
517
:I would say that operationally a lot of
operators are gonna start to see packaged
518
:solutions from businesses that address
parts of their business, like accounting,
519
:bookkeeping, inventory management.
520
:Things that are essentially kind of
low risk, that need a little bit of
521
:human supervision anyways, those things
will start to become things that you
522
:can buy for $20 a month that saves
you $200 a month in bookkeeping costs.
523
:Et cetera, et cetera.
524
:Those things will just get smarter and
better and better, and that will probably
525
:happen on a one to two year horizon.
526
:You'll start to see products that are
just like off the shelf plug and play.
527
:In terms of like what a lot of people
talk about, where you've got like a whole
528
:staff of AI agents working for you and
taking care of individual parts of your
529
:business, I mean, this vision is great.
530
:Especially in the tourism industry, we
often struggle to attract and maintain
531
:people working at a lot of our operators.
532
:This will fill a lot of gaps for us,
so I'm hoping that it just makes it
533
:easier to run tourism businesses.
534
:In terms of where it's going for
digital marketing, I have to say the
535
:prognosis is not great at this moment.
536
:I think we're about to go through a
period maybe of two to three years where
537
:inundated with AI-generated content,
and a lot of that will be garbage.
538
:Michelle Samson: AI slop, as they call it.
539
:Mike Jacobs: AI slop.
540
:Yeah.
541
:The parallel I would draw is that in
the way that we're seeing a lot of
542
:income inequality in the world right
now, people who can't afford access
543
:to higher end experiences, that's
the internet they will experience.
544
:And then we'll have more boutique
targeted services that still access
545
:through the internet, but they will be
for people who can kind of afford it.
546
:And a lot of it will be pay to play.
547
:So it's almost like all of the good stuff
we've been watching for free will now
548
:be paid to see, much like television,
cable streaming, all that kind of stuff.
549
:So that would be the big
split on the content side.
550
:Yeah, it's gonna be interesting to see
how travel planning changes as a result.
551
:And how we insert tourism into that space.
552
:I guess the crystal ball is kind of
revealing to me right now what the main
553
:challenge is right now in using AI in
an optimal way for trip planning, is
554
:that all of the big tech companies are
fighting to see who can dominate AI.
555
:Michelle Samson: Hmm.
556
:Mike Jacobs: So, Microsoft,
Google, Facebook, Twitter, all
557
:have their own AI agents, Open AI.
558
:They're all trying to control how
we use AI so that when the moment
559
:comes for them to be able to profit
off of it, it's under their control.
560
:Much like search or
social or office products.
561
:And really where we're at is as consumers,
I mean, it's not the best outcome for us.
562
:This kind of stuff stifles innovation.
563
:It's gonna slow down the progress
of what we're able to do.
564
:And it's gonna mean that we continue with
technology these walled garden approaches.
565
:So if one company like Apple does
phones better, but another company
566
:does email better, like Google, they
don't really work perfectly together.
567
:Michelle Samson: Mm-hmm.
568
:Mike Jacobs: And so the companies
will have no incentive to say like,
569
:okay, we're gonna allow your agent
to like have a Google calendar, but
570
:on an iPhone that can manually...
571
:There may be some cases where they let
things slip through the cracks, but I
572
:mean, it's essentially the blue bubble
green bubble problem all over again.
573
:They're all fighting for control and
really it's just gonna be about us
574
:consumers piecing together different
aspects of each system to try and
575
:get it to do what we want it to do.
576
:Yeah, unfortunately not the greatest
take on AI, but as somebody who's been
577
:in tech since he was like 10 years
old, I don't see the pattern being very
578
:different than anything else in the past.
579
:Michelle Samson: Yeah.
580
:And as much as we basically have to
engage with digital media, you know,
581
:we can't completely disconnect, but it
makes it even more important to deliver
582
:that experience when people do come to
see you and to give them that offline
583
:experience, once you've convinced them to
hit that book button or walk through your
584
:door for your restaurant or all of that,
and that real human connection, right?
585
:Mike Jacobs: Yeah, absolutely.
586
:A couple of months ago there was a
motel for sale somewhere in Ontario,
587
:and I said, wouldn't it be interesting
if we like bought this motel and
588
:then made it just fully automated,
like no people there whatsoever.
589
:Use your phone to open the door.
590
:There's meals in a vending machine you
can buy and heat up in a microwave.
591
:You know, make robots do all
of the cleaning somehow, which
592
:I'm sure would be fun to watch.
593
:And the reaction from the industry
was like, what are you talking about?
594
:This is a terrible idea.
595
:People come for the people, they
come for the experience that people
596
:make, and, yeah, they're right.
597
:It really is.
598
:That's where the buck stops in tourism.
599
:So we can social media and websites
all we want, but at the end of the
600
:day, they gotta have a good time.
601
:Michelle Samson: It's a
good place to leave it off.
602
:I know you gotta run, Mike.
603
:So, um, thank you so much.
604
:This was really interesting and
thanks for coming on the show.
605
:Mike Jacobs: Yeah.
606
:Appreciate it.
607
:Great to meet you too.
608
:Michelle Samson: That was Mike Jacobs,
the CEO of The New Business and co-founder
609
:of the Tourism Technology Company.h
610
:If you're a tourism business operator
looking for more resources on
611
:product development, human resources,
marketing, or partnerships, visit
612
:DestinationNorthernOntario.ca
613
:or any of the links in the show notes.
614
:New episodes of this
podcast are coming soon.
615
:Follow us on your favorite podcast
platform to be notified when it drops.
616
:Destination: Northern Ontario is
produced by Storied Places Media
617
:and hosted by me, Michelle Samson.
618
:Thanks for listening.