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Hospitality News And Views - Raj Randhawa & Richard Majewski EPISODE 4, 6th July 2021
Should Victoria sponge cake really define the hospitality industry?
00:00:00 01:03:33

Should Victoria sponge cake really define the hospitality industry?

As usual, Raj and Richard start with their favourite topic, football.  Some say it’s the greatest game in the world, they would say ‘how can it not be’.

Further topics discussed are

With England coming out of lockdown (‘Again..’), the duo talk about Coronavirus and its implications in opening up to a New Normal.

Analysing customer data to increase sales elsewhere.

Victoria sponge and its implications in defining hospitality at a time when recruitment is now a significant issue.

Should brands change how they sell?

The NHS App vs The EU Vaccine Passport vs Paper-based certificates

The Boss, Bruce Springsteen. I've had both jabs but I'm not allowed to see him in concert. What's going on?

An insightful and at times irreverent look at what is happening in the world of hospitality.

Hosted by Raj Randhawa and Richard Majewski, between them they have over 40 years of experience of working in the hospitality industry. 

Raj is CEO of AVQuest, a UK-based technology company specialising in delivering advanced technological solutions that integrate into a wide-range of hospitality PMS solutions.

Richard is the owner of the ESSA Consultancy, a UK-based specialist marketing company for hotels and serviced apartments.

The views and opinions expressed by the hosts do not state or reflect those of the AVQuest Ltd., ESSA Consultancy or its sponsors and management.

Both hosts have a lot of knowledge about the hospitality industry but they may make mistakes.  Do not make decisions based on what is said, carry out your own research and come to your own views. No harm is intended in what is said, and all efforts are taken to ensure that this is the case.

You can contact Raj or Richard via emailing the show. 

The email address is hey-you@hospitalitynewsandviews.com

Thank you for listening.

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